What does galangal treat. Kalgan: medicinal properties and methods of application - tincture, decoction. Decoction for external compresses

The lightning-fast action of antibiotics is beyond doubt. They very quickly deal with pathogenic bacteria, destroying microbes that are beneficial to our body along with them. After them it is necessary long time restore normal microflora in the intestines and raise the level of immunity. So why not use herbs instead of such a crude remedy? After all, many of them are no less effective, and most importantly, they have passed centuries of safety testing. Among them is the root of galangal.

In a dense herbage, this small grass is not immediately visible. It is a perennial plant from the genus Potentilla with thin stems, cute yellow flowers and a powerful rhizome. The root of the galangal has a powerful healing power, directly opposite to the unpresentable size of the plant itself. It has been used by the people since ancient times. Its extraordinary popularity among our ancestors can be judged by the number of names given to this unsightly plant. These are dubrovka, mighty, whisperer, umbilical, perstach, uzik, kurzel, bone-breaker, drevlyanka, braid and ovary root.

Kalgan is very effective for debilitating diarrhea. In those days when antibiotics were not yet available, it was successfully used in the treatment of dysentery. Its decoctions and infusions were used to eliminate inflammation, internal bleeding and the rapid healing of stomach ulcers. Ointments and decoctions made on the basis of this plant help with serious burns, cracks in the skin of the legs and hands, eczema, frostbite and wounds.

Kalgan root has a wound healing, analgesic, hemostatic, bactericidal, anti-inflammatory, expectorant, choleretic and astringent effect. Due to such a wide range of useful properties, it is also part of a fairly a large number modern pharmaceuticals. Experts recommend galangal root for bronchial asthma, intestinal and renal colic, diarrhea, uterine and stomach bleeding. With bleeding gums, inflammation of the nasopharynx and sore throat, rinsing with a decoction is used. As an excellent antihelminthic, for diseases of the liver, kidneys, cough, emphysema, pulmonary tuberculosis, inflammation of the intestines, toothache, gynecological diseases and painful menstruation, galangal root is successfully used.

Treatment can be carried out at home by making a decoction yourself. It is brought to readiness using a steam bath, calculating the required amount. On a spoonful of dry root, you need no more than a glass of clean water. If the application will be external, reduce its volume by half. To make an ointment, dry roots should be ground into powder and mixed with any fatty base. The resulting mixture is placed in the oven (oven) for eight hours. The resulting ointment is successfully used to eliminate dry lips, irritations, burns and cracks in the skin. Weeping ulcers are sprinkled with dry powder, without adding anything, but simply rubbing the root.

Kalgan has a powerful anthelmintic effect, but for this, another part of it, the ground one, is used. It is also combined with a crushed root in a ratio of one to five and is used to get rid of the consequences of infectious hepatitis and cure cirrhosis. It should be drunk for at least two months, always two hours before meals in the amount of half a glass. At the same time, the presence of salt in the diet is reduced.

An excellent remedy for cholecystitis and gastritis, along with calendula, yarrow and mint, is galangal root. Treatment with a concentrated decoction is carried out for three weeks. Take one tablespoon before meals.

Note that in the southern regions this plant is called the male root, and its alcohol tincture is used as an excellent prophylactic against prostatitis and impotence. Tincture is prohibited for use by patients with alcoholism, children and pregnant women.

Kalgan root, its medicinal properties and contraindications

This grass is found in dense forest thickets, among which you will not immediately notice a low plant. Thin stems, carved leaves and yellow small flowers will tell you that you have a galangal - powerful drug given to people by nature. The fragile-looking grass has a rather large root. It is he who is the main component of many traditional medicine recipes. A plant grows galangal (or erect cinquefoil) in the forests of Ukraine, Russia and Belarus. Also, its thickets are easy to detect in both Americas and Asia. It is safe to say that galangal is distributed almost all over the world.

What benefits does the root of galangal bring to our body?

Useful properties of the plant

The herb has a beneficial effect on the digestive system. Increases appetite, normalizes bowel function, helps with flatulence and eliminates stomach pain.
Decoctions and infusions of Potentilla erect root have a choleretic effect. They are used for diseases. gallbladder and liver.
Antiseptic properties allow the herb to be used in inflammatory processes in the oral cavity and nasopharynx.
Kalgan is often used externally to treat inflammation on the skin - abscesses, ulcers and wounds.
The substances that make up the root can relieve nervous tension and help with insomnia.
But the plant has the widest application in the treatment of men from impotence.
Kalgan improves peripheral blood circulation and has astringent and hemostatic properties.

The chemical composition of Potentilla erectus

The galangal root is literally soaked tannins with antiseptic and analgesic properties. They may contain 15 to 30% per hundred grams of roots.
The rich composition of flavonoids informs the plant of the main medicinal properties.
The most valuable substance that is part of the roots is flobaren, which is a powerful antibacterial agent.
The composition also includes vitamins and mineral compounds.
Contained essential oils(including cineole and eugenol).

Healthy and healthy food

AT traditional medicine alcohol infusions, ointments and decoctions of the roots are used.

To prepare an infusion for 0.5 liters of vodka or medical alcohol, one hundred grams of a dry root is taken. He insists for a week.
A decoction is prepared from a tablespoon of crushed roots in a glass of water. The mixture is boiled on a steam bath for twenty minutes and infused for four hours.
For external use, you can make an ointment from ground roots based on lanolin or any fat (5 grams of roots per hundred grams of fat).

Areas of medical application

The main scope of the root is the treatment of organ diseases. digestive system. Kalgan relieves inflammation and inhibits the reproduction of pathogenic microflora. It is used for gastritis, peptic ulcers, enteritis and enterocolitis.
The astringent properties of the plant are used in the treatment of diarrhea and dysentery.
With bronchitis and asthma, galangal is taken as an expectorant and antimicrobial drug.
The herb is known for its hemostatic properties. A decoction of the roots is used to treat uterine, nose and stomach bleeding. Outwardly, an ointment based on this medicinal herb is used to treat wounds.
Gargle with a decoction of the throat and mouth with toothache, inflammation of the gums, tonsillitis, laryngitis and chronic tonsillitis.
The analgesic effect comes from taking a decoction and infusion of roots for painful menstruation, stomach pain.
Externally, a decoction and ointment containing crushed roots is used to treat frostbite and burns. The remedy helps with lichen, boils, neurodermatitis and eczema.

Galangal root for men

To strengthen male strength, treat and prevent prostatitis, alcohol infusion is taken for a month and a half three times a day, a tablespoon before meals. For the same purpose, a decoction is used, which is drunk in the evenings with an interval of two hours (a total of three doses are made with a teaspoon of decoction). Culinary and dietary use

In cooking galangal root is known as a pleasant smelling spice. In terms of taste, aromatic and healing qualities, the plant surpasses the well-known ginger and its beneficial properties. The taste of galangal is sharp and slightly burning with a subtle hint of oriental spice.

Traditionally in Russia, the root was added to kvass, sbitni, mash. Ground root can also be added to confectionery. It goes especially well with honey gingerbread, giving them a spicy flavor.
In European cuisine, galangal is used in the production of vodka and liquors.
Chinese chefs put the root in meat and fish dishes. You can use the root as a spice for roast lamb, baked poultry. The rate of bookmarking this seasoning is four times less than that of ginger.

In dietetics tea from galangal can be used as a means of normalizing the process of digestion. However, you should be careful, as the plant can cause appetite. It is better to take it before meals.

Ground root harmonizes well with low-calorie salads and lean meats.

How to choose and store

In the pharmacy you can buy a wide variety of drugs based on this medicinal plant - herbal preparations, tinctures, ointments.

The root is harvested in August and September. The rhizomes of Potentilla erectus must be cleaned from the ground, washed, cut and dried in a well-ventilated and protected from sunlight place.

On a note. The roots are cut into small squares up to 8 centimeters long. Be sure to cleanse the skin! After drying, the root becomes stiff, wrinkled and acquires a red-brown color. If you break the dried piece, you will notice that the inside of the root is reddish. This color is the main difference between the plant and ginger.

The prepared raw materials are stored in canvas bags away from sunlight and moisture. All medicinal properties are preserved at the root throughout the year. Ready water infusion or decoction must be used in two to three days.

To prepare rhizome powder grind in a coffee grinder.

Consumption rates

Adults can drink 80-100 milliliters of decoction three times a day before meals. Alcohol tincture is taken 25-30 drops three to four times a day. There are breaks between courses of regular intake.

Teas and decoctions of galangal are not given to children. External use is allowed in the form of baths or lotions for various skin diseases.

Important! An overdose can cause nausea, vomiting and headaches. And with prolonged treatment, constipation may occur. To prevent this trouble at night, you need to drink a glass of kefir or fermented baked milk.

Contraindications to the use of galangal root (Potentilla erectus)

individual sensitivity to this herb;
low acidity gastric juice;
age up to 12 years;
pregnancy and breastfeeding period.

There are not so many categorical prohibitions on treatment with galangal roots. This herb is extremely useful for men. Sometimes it is even called the male root. You can restore male power by taking an alcoholic infusion of the roots or a decoction for the night. Before starting treatment, you should consult a doctor. Roots can cause poisoning or allergic reaction with excessive use and the presence of contraindications. What recipes with galangal root do you know? Please share your experience of treating this folk remedy with all readers.

Kalgan root - what is it? Medicinal properties for men and women, contraindications

Nature creates amazing plants, which, growing on the same soils, have completely opposite properties. In central Russia, in the forests, you can find an almost fully stocked "pharmacy". One of its "products" is galangal root, the medicinal properties of which have been known since antiquity.

Wild galangal is a perennial plant up to 50 cm tall with yellow flowers and underground tubers. The leaves form whorls on the stem (that is, they look like several skirts sitting at different heights). The tops of the stems are crowned with small four-petalled flowers. Another name for galangal is erect cinquefoil. In Russia, herbalists call him a mighty one for his ability to heal many ailments. Kalgan was endowed not only with healing, but also with supernatural powers.

The tubers that the plant forms in its underground part contain a supply of substances that are nutritious for the plant and medicinal for people with many diseases. Let's try to figure out who will benefit from galangal root.

Kalgan, translated from Arabic as "wild ginger", has found application as a spice. Flavonoids and tannins contained in the tubers of a wild plant are substances with a wide spectrum of action. They have a beneficial effect on the gastrointestinal tract, cardiovascular system, have astringent, hemostatic, analgesic, expectorant and choleretic effects.

Root decoctions are used for a wide variety of diseases.

Gastrointestinal tract: ulcers, erosion of the stomach and intestines, gastric disorders, bleeding, diarrhea, as well as cirrhosis of the liver and hepatitis. Kalgan has a beneficial effect on health due to the content of astringents and a large amount of ascorbic acid.
Nervous system: plant preparations have a sedative and calming effect, treat insomnia, depression, and reduce stress.
Cardiovascular system: decoctions of the root reduce the permeability of the vascular walls and have a vasodilating effect. They help prevent hemorrhages, treat hematomas, hemorrhoids, gout, normalize the blood supply to organs and tissues. In this regard, galangal root and its medicinal properties for men are especially interesting: the use of decoctions of the root will have a beneficial effect on potency. Treatment with galangal will also help with sexual disorders in women.
Respiratory system: diseases of the nasopharynx, bronchitis, tonsillitis, tuberculosis, asthmatic phenomena. With inflammatory problems of the throat, disinfecting rinses with galangal will have a quick effect.
Skin and mucous membranes: the tannic effect of galangal will be very useful for burn skin lesions and frostbite, purulent wounds, bleeding gums, stomatitis, skin cracks and eczema, poorly healing injuries. The tightening effect on the skin can be used to smooth out scars.
Kalgan contains substances that lower cholesterol and blood sugar levels, and help reduce appetite.
Antibacterial and antiviral action make galangal a natural antibiotic. The plant has proven itself in the fight against helminths, as well as an immunomodulator, disinfectant and antimicrobial agent.
Kalgan has a diuretic and rejuvenating effect.

With all the variety of positive properties, the plant also has a side effect. First of all, this is due to an overdose, which can lead to abdominal pain, migraines, nausea and vomiting. It is not recommended to use galangal for people with constipation, increased blood clotting, decompensated hypertension, individual intolerance. Kalgan tinctures made with alcohol are not used to treat children, pregnant women, people with alcohol addiction.

As already noted, ground galangal is used in cooking. What it is? This is a spice that is prepared from dried and ground root, less often from leaves and young shoots. The roots gain the greatest strength in late summer - early autumn. It is better to collect them in September. But even after leaving under the snow, the root will not lose its healing properties. The dug out root must be washed, freed from small roots and dried. As it dries, it acquires a brown color, enhances its aroma and sharp, bitter taste. For the preparation of infusions and decoctions, the crushed root is suitable. Properly prepared "material" can be stored for up to 5 years.

A decoction of galangal is prepared as follows: 30 g of the root is poured with boiling water (250 ml) and brewed in a thermos or in a water bath for 20 minutes. You can take a decoction inside 3 times a day for a tablespoon. You can rinse your mouth with this decoction, make lotions out of it.

To get tincture-galganovka, take a half-liter bottle of vodka, fill it with 30 g of galangal root. You need to insist the mixture for 2-3 weeks, shaking occasionally. With cardiovascular diseases, a decrease in potency, Kalganovka is taken twice a day for half a spoon, diluted with water. The course of treatment is not less than a month.

For external use, for example, in the treatment of eczema, wild galangal grass juice is used. Inside the juice is taken in a spoon (table) 3 times a day.

For the role of an expectorant, galangal can take the form of inhalation. This will soften and relieve coughing with bronchitis, laryngitis, pneumonia.

Galangal powder is used as a powder for lesions of the skin and mucous membranes, for example, the oral cavity. Also, for external use, ointments are made from the plant, using fat, butter, glycerin as the basis. At the same time, galangal powder or its tincture can be mixed with the base.

When used internally, it is very important to observe the dosage to prevent side effects.

In conclusion, it is worth noting that immediate results are rarely expected from the use of medicinal herbs. So with wild ginger therapy, be patient. And then the galangal root and its medicinal properties will help you maintain health for a long time and enjoy life.

Kalgan root - medicinal properties

Potentilla erect or galangal- a perennial herbaceous plant from the Rosaceae family with a large root. Distributed throughout almost the entire territory of Eurasia. Often, to distinguish it from the galangal from the ginger family, which grows in Indonesia and southern China, cinquefoil is called wild galangal or galangal-grass.

Kalgan root has many useful properties and is used both in folk medicine and in cooking (as a seasoning, for making tinctures).

Galangal root contains tannins, flavonoids, organic acids, fatty acids, vitamins, including a large number of vitamin C, glycosides, gum, resins and waxes, a rich set of trace elements. Preparations based on galangal have bactericidal, hemostatic, antiseptic, analgesic, choleretic, astringent and wound healing properties.

Inside, decoctions and tinctures with galangal root are taken for diarrhea, enterocolitis, enteritis, dysentery, gastritis, gastric ulcer, as a choleretic agent for jaundice, cholecystitis, and hepatitis. In addition to diseases gastrointestinal tract a decoction of galangal is used for stomatitis, gingivitis, other inflammations of the oral cavity, as well as for tonsillitis.

Externally, galangal root is used for wounds, burns, frostbite, eczema and inflammation of the skin of various origins, neurodermatitis, skin cracks. In addition, in modern medicine, a decoction of galangal root is used in the treatment of uterine bleeding and hemorrhoids.

Today we will introduce you to the healing root of galangal. Our article will teach you how to properly prepare medicinal infusions, decoctions and teas from this plant, and also tell you what diseases these folk remedies will fight.

Health is the main value of human life, therefore, with age, we begin to pay more and more attention to it.

But no matter how hard we try to monitor our well-being, from time to time our body fails, and we still get sick. The first thing we do in this case is to run to the doctor, and then we buy a huge amount of pills.

The most unpleasant thing is that we do not think at all about how these drugs will affect our body. After all, no matter what anyone says, but absolutely all pills have their own side effects. Therefore, it will be better if you try to find an alternative pharmaceutical preparations and support your body naturally
Our nature is rich in healing medicinal plants that effectively fight many diseases. Kalgan is considered one of the best. Due to the fact that it contains large amounts of penicillin and aspirin, it quickly blocks all inflammatory processes, increases the body's defenses and maximizes the quality of life.

Where does galangal grow and when is it harvested?

Basic rules for collecting galangal

Kalgan, or as it is also called Potentilla erect, refers to perennial herbaceous plants with a tuberous tree-like root. In terms of taste and medicinal properties, this plant is very similar to ginger. Although all parts of galangal can be used to make medicinal tinctures, most people prefer the root. Absolutely all herbalists claim that it is in this part of the plant that the largest number of substances are contained that help our body resist various kinds of diseases.

If we talk about the place of growth of galangal, then this unpretentious plant can be found in almost every corner of the earth. But he feels most comfortable in Belarus, Moldova, Ukraine, the European part of Russia and western Siberia. The climate of these places contributes to the fact that the galangal in these places breeds quite effectively and every year conquers new territories. You can meet him in meadows, pastures, forest edges and roadsides. For good and intensive growth, it needs moist soil, open space and good lighting.

You can collect galangal twice a year. The first time this can be done at the end of May, when the plant blooms intensively. The second time it will be possible to harvest galangal only in the fall, starting from October and until about half of November. If you decide to collect this medicinal plant in the fall, then wait until the ground part begins to die off. After you dig the root from the ground, be sure to carefully clean it from the soil, rinse with water and dry. The prepared root is best folded into a clean, dry jar and stored in a cool, dark place.

The benefits of galangal for men and women

The benefits of galangal for the body

The galangal root has an equally positive effect on both the female and male body. Means prepared from this plant are simply indispensable in the treatment of diseases of the gastrointestinal tract. The medicinal substances that are in their composition quickly block the reproduction of pathogenic microflora, thereby stopping inflammatory processes.

Also, galangal helps fight thyroid problems and improves the metabolism in the body quite well. Therefore, if you want to bring your body into perfect condition as quickly as possible, then try to regularly consume decoctions made from galangal leaves and flowers.

The benefits of galangal for the human body:

For women. This medicinal plant copes very well with almost all women's problems. With it, you can get rid of skin eczema, cracks on the lips and nipples. In addition, a decoction of galangal helps to calm the nerves in PMS period, and also well and quickly stops uterine bleeding
For men. Regular intake of galangal makes men more stress-resistant, relieves them of insomnia and causeless irritability. But, perhaps, this plant is best of all struggling with such a male problem as impotence. Due to the fact that this inconspicuous herb maximizes blood flow to the sexual organ in men, erectile function is restored and a large amount of vitality appears.

Kalgan, medicinal properties: for what diseases is it used

Medicinal properties of galangal

The healing properties of galangal allow him to fight many diseases. The substances that are in its composition equally well cope with cholecystitis, pancreatitis, jaundice, stomatitis, tonsillitis and cystitis. Moreover, a decoction of this plant can be taken not only for treatment, but also for the prevention of various diseases.
Essential oils contained in galangal have a high antibacterial property, due to which they contribute to a sharp decrease in pathogenic microflora in the oral cavity with tonsillitis, pharyngitis and stomatitis
In addition, galangal has antipyretic, wound healing and regenerating properties. All this makes it possible to use it for the treatment of dermatological diseases, scratches and purulent wounds.

Useful properties of products prepared on the basis of galangal:

Improves the functioning of the circulatory system
Promotes proper functioning of the heart and blood vessels
Normalizes blood sugar levels
Minimizes the risk of cholesterol plaques
Beneficial effect on the nervous system

How to take galangal for the treatment of stomach ulcers?

Kalgan for the stomach

A stomach ulcer is a rather unpleasant disease that occurs due to excessive production of hydrochloric acid by the stomach. If this happens regularly, then after a while the balance of good and bad microflora in the intestine is disturbed and this leads to the formation of bleeding wounds.
A person who develops an ulcer constantly feels pain in the abdomen, which can increase quite strongly after eating. But to cope with this disease, it is enough to establish the work of the gastrointestinal tract. An excellent alternative to pills in this case may well be an infusion made from galangal root.

Recipe remedy:

Take a small piece of galangal root and grate it on the finest grater
Boil water and pour over the crushed root
Leave the remedy to infuse all night
In the morning, strain everything and divide into three equal parts.
Take the remedy three times a day thirty minutes before meals
For such treatment to positive result infusion of galangal should be taken for at least one month

The use of galangal tincture for men to increase potency

Tincture to increase potency

Even the most minimal problems with potency terrify men. Most of them simply close in on themselves and do not even try to deal with this unpleasant problem. But in principle, if you make at least a minimum amount of effort, you can cope with this problem in a fairly short time.

Most often, erectile dysfunction develops due to the fact that a person's circulatory system does not work quite normally. For this reason, arterial blood cannot flow to the genitals in the right amount and this leads to the fact that men have problems in bed.

An alcohol infusion of galangal can help you establish the steamy work of the circulatory system. This is folk remedy will quickly restore the work of almost all internal organs, maximize metabolic processes and help calm the nervous system

Rules for making tincture of galangal

Rules for preparing galangal tincture to increase potency:

To prepare this remedy, it is best to use the galangal root, collected in the fall after the entire aerial part of the plant has been measured.
The root must be cleaned of soil, rinsed under running water and cut into small pieces (it is desirable that their size does not exceed 5 ml)
Spread the chopped galangal in any dark place and dry it well. This will take you approximately 5-7 days.
When it reaches the desired consistency, put it in a clean glass jar, fill it with medical alcohol and send it to infuse in a dark, cool place.
After two weeks, strain the product and pour it into any hermetically sealed container
Take a teaspoon of galangal tincture three times a day for one month.
If the treatment did not give the desired result, then take a two-week break and go through the treatment again

Galangal tincture recipe

Kalgan infused with alcohol

Kalgan tincture is a powerful herbal remedy that can restore vitality to a person and save him from many diseases. Properly prepared drug has a beautiful cognac color and a very pleasant coffee aroma. If desired, in addition to galangal, you can add licorice root, dried cinquefoil, and even walnuts. In addition to the fact that these components slightly improve the taste medicinal product, they will further enhance its beneficial properties

If we talk about the method of cooking, then in our country it is customary to fill this plant with medical alcohol or moonshine. It is believed that thanks to this, the root bestows all its useful substances as well as possible and after cooking it can be stored for quite a long time. But there are times when a person, for some specific reason, cannot afford to take alcohol tincture.

This may be due to his work or health status. Such people can prepare a healing tincture with honey. This remedy will have the same properties as alcohol, the only thing you need to consider is that it can’t be stored for a very long time, so you need to cook it in fairly small portions

Recipe for galangal tincture with honey:

Boil water and cool it to room temperature
Dissolve honey in it and mix everything thoroughly.
Add a couple of tablespoons of crushed galangal root to the resulting liquid and send everything to infuse in a dark place
Every three days, take the tincture out of the pantry and shake it well.
After two weeks, strain the resulting product through cheesecloth and store it in the refrigerator.
Take 2 tbsp. l 3 times a day for 1.5-2 months

Decoction of galangal, recipe

Decoction of galangal

A decoction made from the root of galangal is a fairly versatile drug. You can use it both internally and externally if you wish. If you take a concentrated decoction of this plant inside, you can get rid of almost all stomach diseases and problems of the heart and circulatory systems.

Due to the fact that fresh broth contains a huge amount of antimicrobial substances, it can be used to treat tonsillitis and acute stomatitis. If you use this drug as an external remedy, you can get rid of cracks, shallow burns, scratches, dermatitis and even acne.

Recipe for making a decoction of galangal:

Take a tablespoon of galangal and fill it with a glass of hot boiled water
Put the resulting mixture in a steam bath and steam it for about half an hour
Strain the decoction through several layers of gauze and pour into a clean container
Bring the volume of the resulting liquid with boiled water to 250 ml
Take the finished product in tablespoons 3 times a day
If you do not really like the taste of the drug, you can sweeten it with natural honey.

Galangal tea recipe

Galangal tea

You probably already understood that galangal is an ideal assistant for the human stomach. He equally well copes with the treatment of gastritis, pancreatitis and even banal diarrhea. Substances that are in the composition of galangal quickly suppress the pathogenic microflora in the stomach and intestinal, and due to this, a few hours after drinking healing tea, the patient disappears almost all unpleasant symptoms

Also tea made on the basis of galangal helps the body cope with the effects of long-term use of antibiotics. If you drink such healing tea at least twice a day, then after 10 days your body will be completely cleansed of all the bad substances that pharmaceutical preparations left behind.

Galangal tea recipe:

Put water on the stove and bring it to a boil
Put the crushed galangal root into it and boil it for 10 minutes
Tea should be brewed on the lowest possible heat.
When the time is up, turn off the fire and let the tea infuse.
Take the drug in a warm form, without adding any honey or sugar to it.

Kalgan tincture, contraindications and harm

Although some herbalists claim that galangal is practically harmless, it is still undesirable to take it uncontrollably. For example, if you drink it in large quantities and for quite a long time, it can provoke the development of an allergic reaction, which will be accompanied by nausea, vomiting and dizziness. Therefore, if you need to take an infusion or decoction of galangal for a very long time, then periodically take at least ten-day breaks in taking the healing drug

Also, with caution, alcohol tincture should be taken by people who have recently got rid of alcohol addiction. Uncontrolled intake and large doses can provoke a relapse and the person will again begin to abuse alcohol.

In addition, galangal tincture is contraindicated for people suffering from:

Constipation
hypertension
Increased stomach acid
With high blood clotting
With a tendency to form blood clots

Video: Kalgan application, medicinal properties of galangal

In the fields and in the forests, one can often see grass with tall, straight leaves and rather large yellow flowers. This inconspicuous plant has several names. The most popular among them is galangal grass, also called cinquefoil erect or dubrovka. In height, the plant can reach 30-40 centimeters, its leaves are quite strong and sharp at the edges, and the roots have a pronounced reddish tint. Potentilla belongs to the family of ginger perennials. Kalgan, the photo and description of which we will consider in the article, has many useful properties.

The plant is often used to treat colds and inflammatory diseases, with disorders of the digestive system, and various skin problems.

Medicinal properties and types of plants

Many are interested in what the galangal looks like in the photo? Outwardly, the grass is very similar to buttercup. But after studying the description of colors more closely, you can notice the difference. Buttercup is characterized by five petals, and cinquefoil has four petals, covered with small hairs.

Where does galangal grow? It is known that he came to us from South China. The plant was brought to Europe by travelers and successfully took root in our territory. Due to its unpretentiousness and frost resistance, Potentilla grows in any area with moist soil. It can be forests, coasts of rivers, lakes, glades and clearings.

Dubrovka has a huge number of species, about 150 of them are found in the wild. However, it is worth noting that only a few of them have medicinal properties. These are the following types.

The Chinese root is known to us under the name common ginger. Since ancient times, this plant has been very popular for the treatment of plague and many other diseases. Externally, ginger is absolutely not attractive. It is a plant with yellow flowers and a knotted root. It is the galangal root that hides an incredible amount of vitamins and minerals that help get rid of many ailments.

The medicinal properties of the Chinese root are as follows:

prophylactic against oncological diseases;
antimicrobial and anti-inflammatory action;
improving the functioning of the digestive system;
normalization of blood sugar levels;
improvement of the psychosomatic state of a person;
increased immunity;
prevention of cardiovascular diseases;
weight loss and blood cholesterol.

In addition, ginger is considered an excellent tool for increasing potency. Medicinal properties for men are to increase libido and sexual desire.

Another variety of galangal is a large root. The medicinal properties of the plant are due to the extremely rich biochemical composition. Apart from huge amount vitamins, the large root is saturated with tannins, organic acids, flavonoids. Pronounced disinfecting and anti-inflammatory properties are provided due to such a substance in the composition of the herb as flobaren.

used this species with such ailments:

diseases of the gastrointestinal tract;
stop internal bleeding;
with inflammatory processes of the oral cavity;
for the treatment of burns, frostbite and many other skin lesions.

The use of the root is very diverse. It is widely used for the purpose of adjuvant therapy for various ailments. In addition, galangal is recognized as official medicine.

Important! Potentilla is not consumed raw. The product has a very spicy taste. It is added to recipes in small quantities.

Collection and preparation

Kalgan or cinquefoil erect is used in the form of plant roots, which can be bought on the market, as well as prepared independently. Collection time is the autumn months. The galangal ripens from September to October.

Roots are used both dry and fresh. For storage, the collected material is washed, dried, and small processes are broken off. After that, the root is cut into several parts, with a diameter of not more than 1-0.5 centimeters, and laid out in the fresh air. You can also dry the roots in the oven. The temperature should not exceed 50-60 degrees Celsius.

After complete drying, the product is stored in a glass or tin container. The root is used to boost immunity by adding a few pieces to tea, as well as to treat various health problems.

Important! Using folk treatment with the addition of Potentilla erectus, it is recommended to consult with a specialist. The product has some contraindications.

The use of cinquefoil in various pathologies

Kalgan grass is a real healer, relieving a wide variety of diseases. Due to its biochemical composition, Potentilla roots have an anti-inflammatory, disinfecting, immunomodulatory, and wound healing effect. So, plant-based recipes can be as follows:

With swelling and pain in the stomach, it is recommended to take a decoction of the dried roots of the plant. To do this, a tablespoon of the crushed product is poured into a glass of water and placed in a water bath. The medicine is tormented for 30-40 minutes, after which it is filtered and taken in half a glass three times a day.
For the treatment of gastritis, it is necessary to take the same amount of galangal, yarrow and calendula (1 tablespoon each). Herbs are mixed and pour 500 ml of boiling water. The medicine should be infused for 30 minutes, after which it is filtered and taken 50 g 30-40 minutes before meals.
With pathologies of the thyroid gland, an alcohol tincture is prepared. To do this, pour 200 g of roots with a liter of vodka and insist in glassware 10-14 days. Take the medicine should be 25 drops 3 times a day on an empty stomach.
For various skin diseases, an ointment is prepared based on the powder of the roots and butter. To do this, the dry product is passed through a coffee grinder or carefully ground in a mortar, and then mixed with a tablespoon of oil. The resulting ointment is applied to the affected areas of the skin several times a day.
For various ailments associated with diseases of the joints, a decoction of galangal is prepared. For this purpose, you can use both dry and fresh product. Add 100 g of roots per liter of water and leave on low heat for 20-30 minutes. Take the resulting medicine with 50 ml three times a day before meals.

In addition, fragrant tea with the addition of a small amount of the product will help increase the immunity and vitality of a person. In the cold season, such a drink will increase the body's resistance to many colds, and also saturate the body. useful vitamins and micronutrients.

Important! If during the period of treatment with Potentilla the patient develops any complications, it is worth refusing to use such drugs and consult a doctor.

It should also be noted some contraindications of the plant. You can not use the root with a tendency to constipation and with hyperacidity stomach. Use with caution in pregnant women and children under 5 years of age. An absolute contraindication is personal intolerance to the components of the plant.

Only the competent use of natural products will help to appreciate many of its materials and not harm your health.

October is the most the best time for digging the root of the erect cinquefoil. The people call it kalgan, dubrovka, uzik. Kalgan grows in mossy damp forest clearings, on roadsides forest clearings, in swampy meadows and right in the swamps.

FINDING galangal is easy even in dense sedge and mosses, as its flowers, similar to bright yellow stars, are clearly visible against the background of faded, faded yellow grass. Until late autumn, dark green leaves of galangal are also visible, which, having seen once, cannot be confused with anything.

The dug-out roots of galangal must be brought home, thoroughly rinsed with cold running water and cleaned from the ground, as well as from thin adventitious roots. It happens that the galangal root rots a little in the ground, so it must be cut until the cut is dark brown or red instead of black.

The roots prepared in this way should be dried in a non-hot oven or dried over a heating battery for two to three days. After that, the root is cut with a sharp knife into small circles and dried. This technology allows you to save almost 90 percent of the useful and living substances contained in galangal.

The value of galangal roots lies in the fact that they contain tannins, phenolic compounds, tannins, starch, gum, flavonoids, glycosides and essential oils. The healing properties of galangal were discovered in antiquity. Since ancient times, a decoction or tincture of galangal has been used as an astringent, anti-inflammatory, choleretic, hemostatic agent for intestinal and uterine bleeding, bleeding gums, diseases of the liver and gallbladder, gastritis, peptic ulcer of the stomach and duodenum, enterocolitis and skin diseases.

With senile weakness of the gums, you can put a piece of dried galangal root under the tongue and suck it, irrigating the oral cavity with the resulting saliva, for 10-15 minutes during the day and in the evening, before going to bed, in order to preserve this healing microflora all night.

You can prepare a water decoction of galangal. To do this, take 1 tablespoon of dried galangal roots, boil for 20 minutes in 1 cup of boiling water, remove from heat, close the lid tightly and insist for 1 hour. Strain. The decoction is ready. It can be used both as an irrigating agent for the oral cavity, and for oral administration on an empty stomach 30 minutes before meals, 1 tablespoon 2 times a day for spasms and pains in the stomach or intestines.

Gastritis can be treated like this. Take 1 part of dry grass and yarrow flowers, 1 part of dry grass with wild or marsh mint flowers, 1 part of calendula flowers (cobs), mix everything. Then pour 1 part of this collection with 1 cup of boiling water, bring to a boil and immediately remove from heat, wrap tightly and leave for 20-30 minutes. Strain through cheesecloth and squeeze. Mix this composition with a previously prepared galangal root decoction and drink 1 tablespoon 3-4 times a day on an empty stomach. According to numerous observations, this natural medicine can also be used as a choleretic and analgesic for cholecystitis.

One of those who turned to me for help, a 62-year-old man, after drinking 30 g of an aqueous solution of galangal on an empty stomach for 21 days in the morning and before dinner, got rid of discomfort in the right hypochondrium and heartburn that had tormented him for several years. Pain and spasms from the gallbladder has not been observed in him for 8 months.

And I cured my 68-year-old neighbor with a tincture of galangal root. She does it this way. Take 5 parts of good 40% vodka or 70% alcohol, pour into a dark bottle, after putting 1 part of finely chopped galangal roots on the bottom. Close the bottle tightly and leave for 14 days, then strain. Be sure to periodically (several times a day) shake and tumble the bottle during the infusion process. This is the main meaning of the recipe: precisely because the mixture is in motion from time to time, the best selection of nutritional and healing agents from the galangal root occurs with alcohol or vodka.

My neighbor is not overjoyed and praises everyone with the galangal, with the help of which she cured her weakened legs. She drank galangal tincture in autumn and half of winter, diluting 50 g of galangal tincture in 50 g of water. She took this medicine once a day in the evening after 9 pm. I drank a total of 1 liter of tincture - and felt so relieved that I was ready to start dancing on my once sore legs. Since then, she herself goes to the swamp to collect galangal and strongly recommends drinking it to her friends.

I had a patient - a 55-year-old man, a former military man, who does not particularly believe in herbal medicine. He suffered from severe bronchitis. On my advice, he began to take an alcohol tincture of galangal. Checking after 21 days at the therapist and taking an x-ray, he showed me a picture and the conclusion of the attending physician: "The lungs and bronchi are clean. Healthy."

Potentilla erect (galangal) is a perennial herbaceous plant with erect branched stems (sometimes creeping) and a thick horizontal rhizome, sitting shallow in the ground. Leaves are three-five-fingered with wedge-oblong incisions. The flowers are yellow, four-petalled, with numerous stamens and pistils. Fruits - dry prefabricated achenes. Kalgan blooms from May to September.

signature recipe

And I will give the readers of the "Family Doctor" a recipe for my signature balm, which will be useful to them both for the prevention and treatment of stomach ulcers. You need to take 450 g of very good vodka, pour it into glass bottle with a wide throat, pour in 1 tablespoon of crushed galangal roots, 1 tablespoon of thyme (you can buy it at any pharmacy), 1 clove bud, 1 teaspoon of wild mint (peppermint or lemon balm are not suitable), 0.3 peas of large fragrant pepper, 1 tablespoon of liquid honey.

Close the bottle tightly, shake. Insist from 9 to 15 days, shaking every day. Keep in a cool place. On the 16th day, shake and pour into a decanter (you can strain it first). Take balm 1 tablespoon before dinner.

The balm not only normalizes the work of the gastrointestinal tract, but also increases appetite. In addition, drinking it is a pleasure. It has the aroma of herbs, and the taste of smoke from a forest fire, and a slight pleasant bitterness of golden autumn. So drink to your health.

A decoction of galangal roots can also be used externally in the form of compresses or lotions for bleeding purulent wounds or burns. With exacerbations of hemorrhoids, microclysters can be made from a decoction of galangal roots. You can use it for douching and in the treatment of trichomonas colpitis.

Like the entire ginger family, galangal root is used in food to give it a spicy flavor. But the galangal root gained particular popularity due to its medicinal properties, to which this article is devoted. You will learn about what useful substances the galangal root contains, for which disorders it should be used, how to cook it correctly and what are the contraindications.

The amazing healing properties of galangal root are based on the richest set of useful elements that it contains.

Tannins (flobafen, etc.) have an astringent, hemostatic and antibacterial effect. Therefore, galangal is used to heal wounds (including purulent), eczema and lichen skin lesions.
Catechins have an antioxidant effect: they prevent aging, reduce the number of free radicals and reduce the risk of cancer.
Organic acids (quinic, malic, ascorbic) help bring down high temperature with flu and colds, increase the secretion of gastric juice and promote the regeneration of liver cells.
Essential oils have an expectorant effect, have a beneficial effect on the condition of the respiratory system, oral cavity and nasopharynx, as well as calm and reduce stress levels.
Kalgan gives the body a whole bunch of essential trace elements: copper, iron, magnesium, selenium, zinc.
In addition, it contains starch, glycosides, resins and a number of other useful components.

It is not surprising that this miracle root has found very wide application in traditional medicine. With many pathologies, it is recommended by doctors as an additional drug, as well as to increase immunity and prevent diseases.

The most famous galangal root acquired as the best drug for male impotence.

Dosage forms

All medicinal plants are used in such forms as decoctions, tinctures, ointments, balms, teas. To preserve the maximum medicinal properties of galangal, it is necessary to adhere to certain rules for its processing.

decoction recipe

In diseases of the gastrointestinal tract, a decoction of galangal is prescribed, which is taken orally. It helps with gastritis, peptic ulcer, colitis, flatulence. Don't know how to brew galangal? Proceed in the usual way.

To prepare a daily dose of decoction, finely chop or rub a small root.
Pour it with one or two glasses of boiling water and sweat over the smallest fire for about a quarter of an hour. If you think that boiling leads to a loss of nutrients, you can not cook, but hold the liquid in a water bath.
Pour into a half-liter thermos, add water to full volume. Leave overnight.

The resulting elixir can be consumed in any portions or according to the scheme "half an hour before a meal." The positive effect will become noticeable in a month if you drink half a liter of decoction daily.

Alcohol tinctures

Used internally and externally for a variety of medical indications. It is recommended for sexual and nervous disorders, skin pathologies, diseases of the gastrointestinal tract and liver. To prepare an alcohol tincture, pour the crushed galangal root (from 30 to 100 grams) with half a liter of vodka or moonshine. Infuse for 2-3 weeks, shaking occasionally, then strain and pour into a container convenient for dosing. You will get an alcoholic drink of a beautiful cognac color, with a pleasant smell and taste, and even with a powerful healing effect. Treat it like medicine. "Kalganovka" should be taken orally 40 drops three times a day for the treatment of the respiratory system, gastrointestinal tract, diarrhea and liver problems. It is also recommended for external use (accelerates the healing of eczema, purulent wounds, lichen).

Another variant of a general tonic widely used is a tincture-balm, which contains several more valuable components. In addition to galangal, take thyme, cloves, allspice, spearmint and honey. Fill them with vodka and leave for at least 15 days. Strain, pour into another bowl. Small doses of this balm improve appetite, help relieve stress, and have a positive effect on the functioning of almost all systems and organs.

Alcoholic tincture of galangal root has high medicinal properties, but it also has contraindications, because it is alcohol. Instead, we can recommend a tincture according to the traditional Russian recipe - with honey.

Honey tincture

Dissolve a certain amount (to taste) of natural honey in a glass of cooled boiled water. Pour into a jar with a tight lid, put a tablespoon of chopped galangal there, shake thoroughly. Close the jar and put in a dark place for two weeks. Shake every 2-3 days. Strain the finished tincture, put in the refrigerator. This remedy is just as effective as the alcohol-containing one, but has a serious drawback - it quickly deteriorates. Therefore, it is prepared in small portions and kept in the refrigerator.

Powder

A tool for external use, it helps a lot in the treatment of wounds and non-healing lesions of the skin, oral or nasal mucosa, inflammation of the gums. Several dried rhizomes need to be ground in a coffee grinder. Put the resulting powder into a dry, tightly closed container. Use as a powder. If it is more convenient to use an ointment to use the medicine, it is prepared by mixing 5 grams of the powder with 100 grams of homemade butter. Also, as a base, you can use a mixture of beeswax and olive oil.

For men's health

Kalgan is best known as a means to increase potency. This is its most complex action, which consists of a number of useful properties.

As an anti-inflammatory and disinfectant, it helps against prostatitis, thereby eliminating one of the common causes sexual impotence.
Kalgan strengthens the walls of blood vessels and normalizes the work of the cardiovascular system, which leads to an improvement in the blood supply to the genital organs.
As an antidepressant, it reduces nervous and mental stress.

For men, the use of galangal root is recommended in different forms: decoctions, infusion on alcohol or honey, tonic balm. Even if there are no visible medical indications, it can be used when potency is weakened. Take about 30 drops of the tincture daily in the evening. The therapeutic course is a month, it can be repeated after a 10-day break.

Contraindications and possible complications

With all their useful properties galangal root requires careful use, it has contraindications, like any medicine.

With prolonged use, it can provoke an allergic reaction: dizziness, nausea and vomiting. The symptoms will go away if you take a break.
Alcohol tincture should not be taken by children and adolescents, people who do not tolerate alcohol well or have got rid of alcohol dependence. They need to find other forms.
Internal use of galangal is contraindicated for those who suffer from constipation, hypertension, high blood clotting with a tendency to thrombosis, high acidity.
When taking a complex remedy, which includes several components, pay attention to whether there is an individual intolerance.

As you can see, there are much more recommendations for the use of the miracle root than contraindications. The mild therapeutic and restorative effect on the body makes it a wonderful tool for the prevention of various diseases, slows down the aging process. By following the simple rules of its preparation and use, you will be able to get the maximum benefit from the galangal root, avoiding possible harm from its application.