Ready meals for a picnic from home. List of things for a picnic for the whole family - what do you need for a picnic in nature? What to cook for a picnic in nature: snacks


The May holidays are just around the corner and the weather is in a hurry to please us with its warmth. Therefore, it's time to start collecting and preparing everything you need for outdoor recreation, because the picnic season is officially open. Shish kebab is shish kebab, but the world is full of other interesting and easy-to-cook dishes that will be a great alternative to grilled sausages and meat.

1. Chicken muffins with cheese


In nature, any, even the most ordinary food is much tastier. Therefore, you should not discount muffins, which can be sentenced with various fillings: from the usual sweet and vegetable to hearty meat, as in this recipe.

Ingredients:

Chicken fillet - 500 g;
Hard cheese - 150 g;
Sour cream - 4 tbsp. l;
Milk - 250 ml;
Whole grain flour - 1 cup;
Eggs - 3 pcs;
Onion - 1 pc;
Salt and pepper to taste;
Greens.


Cooking method:

Mix eggs with spices and sour cream;
Beat with a whisk;
Add milk, gradually adding flour (stirring constantly);
Boil the chicken fillet for 15 minutes;
After cool down;
Cut the finished fillet into uniform cubes of medium size;
Grate the cheese on a fine grater;
Finely chop the onion;
After mixing it with cheese and chicken;
Chop the greens and add to the resulting mixture;
Mix well and add batter;
Mix thoroughly again.
Forms for baking fill with the resulting mixture;
Bake in an oven preheated to 180 degrees for 25 minutes.

2. Onion rings


Crispy onion rings are the perfect appetizer for an outdoor picnic. Such a dish is very quick and easy to prepare, and it is also very convenient to take it with you on a sortie. It is also worth noting the fact that such a savory snack will serve as a good alternative to various store-bought chips, crackers and other tasty, but not always healthy fast food.

Ingredients:

Onions (medium or large) - 3 pcs;
Eggs - 2 pcs;
Beer - 250 ml;
Flour - 100 g;
Salt - ½ tsp;
Vegetable oil - for batter.


Cooking method:

Peel the onion;
Cut into uniform rings;
Separate the yolks from the whites;
Whip the whites into a thick foam;
Beat the yolks with beer;
After adding the sifted flour;
Beat until smooth;
Add the protein mixture to the beer mixture;
Mix well;
Heat vegetable oil in a deep frying pan;
Roll onion rings in batter;
Fry on all sides until golden brown.

3. Stuffed baguette


A stuffed baguette or in other words - a baguette-roll - what is perfect for a picnic. A dish that is prepared in a matter of minutes will be a great snack, or a full-fledged meal in the fresh air, especially if you have kids that briskly run around the lawn, playing games, waiting for a barbecue or baked potatoes on a fire.

Ingredients:

Baguette - 1 pc;
Boiled sausages (you can take boiled sausage or ham) - 400 g;
Salted cucumbers(if desired, you can replace it with fresh ones) - 200 g;
Butter - 150 g;
Dijon mustard - 1/2 cup l;
Lemon juice - 1/2 tbsp. l;
Salt, ground pepper to taste;
Fresh herbs to taste.


Cooking method:

Cut the baguette or loaf lengthwise, remove the crumb;
Finely chop cucumbers and sausages;
Mix with lemon juice, mustard, softened butter and ground pepper;
Crush the crumb and dry in the oven;
After adding it to a mixture of mustard, lemon juice, cucumbers and sausages;
Mix well and stuff the baguette halves;
Stuffed halves of bread carefully connect;
Send to the refrigerator for about 1-1.5 hours;
As soon as the oil hardens, the dish will be ready;
Before serving, cut into slices and garnish with greens (if desired, greens can be added to the mixture of all ingredients).

4. Caprese on skewers


Often, salads are not very convenient to eat in nature, so we are used to taking whole vegetables with us, because it is much easier than poking around in a bowl with a fork, trying to pick up and not drop a slice of cucumber or tomato. But in the case of caprese salad, everything is much simpler. Its advantage lies in the fact that all the ingredients are strung on a skewer for convenience.

Ingredients:

Medium-sized tomatoes - 2 pcs (can be replaced with cherry tomatoes - 6-8 pcs);
Mozzarella - 200 g;
Basil - 50 g;
Olive oil - 2 tbsp. l;
Pesto - 1 tsp;
Salt, freshly ground black pepper to taste.


Cooking method:

Mozzarella cut into cubes or slices of 0.5 cm;
Wash tomatoes well and dry;
Cut into the same cubes or slices as cheese;
If it is cherry, then they should be cut in half;
Salt, pepper, season the chopped ingredients with olive oil and pesto;
Let it brew a little;
After carefully and alternately string the tomatoes, cheese and basil leaf;
Fold the finished salad on skewers into a container and take it with you to nature.

5. Sausages in pita bread


If you didn’t know, then you can make an excellent picnic snack from sausages and it’s not at all necessary to fry them on a fire, as we most often used to do.

Ingredients:

Armenian lavash - 2 sheets;
Sausages - 8 pcs;
Cheese - 100 g;
Greens - 1 bunch;
Mayonnaise, ketchup, mustard for serving.


Cooking method:

Cut off a small piece of Armenian lavash;
Put sausage on it, sprinkle with cheese, herbs;
Roll pita bread into a roll;
Do the same with the rest of the sausages;
After fry the rolls on the grill until golden brown;
Serve with ketchup, mustard or mayonnaise.

6. Bread sticks with ham or bacon


Bread sticks with ham or bacon are perfect for a picnic. By the way, you can use both ready-made grissini and cook them yourself. In addition, for the filling, you can use not only the above products, but also cheese.

Ingredients:

Flour - 250 g;
Dry yeast - 1 tsp;
Salt - 1/2 tsp;
Vegetable oil - 1 tbsp;
Water - 175 ml;
Cheese - 100-150 g;
Bacon (ham) - 7-10 strips.


Cooking method:

Knead the dough and leave it under a towel for 1 hour;
Sprinkle the work surface with flour;
Roll out the dough with a layer (preferably a rectangular shape);
Top with grated cheese;
After the dough roll up in three layers;
Cut into thin strips about 1 centimeter thick;
Cut the bacon strips in half and wrap them around the breadsticks;
Leave for 30-60 minutes in a warm place;
Then sprinkle with water and send to the oven preheated to 220 degrees for about 10-15 minutes.

7. Grilled Chicken Sandwich


Sandwiches are loved not only by adults, but also by children, especially when it comes to delicious juicy chicken fillet and fried bread crust, which crunches so appetizingly on the teeth. In addition, this dish will be a great snack in nature. You can prepare it in advance at home and take it with you, or prepare everything you need to cook in nature in advance, giving the products a delicate smoky flavor.

Ingredients:

Chicken fillet - 2 pcs;
Rye bread - 8 slices;
Cream cheese - 80 g;
Cucumber - 1-2 pcs;
Greens, salt, pepper to taste.


Cooking method:

Cut the chicken fillet lengthwise into thin slices;
Quickly fry on a grill or in a grill pan (you can just in a hot pan without oil);
Salt and pepper;
Cool to room temperature;
Finely chop the greens and mix with cream cheese;
Cucumber cut into thin slices;
Spread slices of bread with cream cheese;
Top with cucumber slices and chicken slices;
Top with second slice of bread.

There is still time before the May holidays, but there is absolutely nothing left before Easter. Therefore, it is worth hurrying, which are definitely worth a try.

In the fresh air, everything becomes much more appetizing. So a good table can be set from the most common products.

Fruits, vegetables and greens

In the warm season - the most picnic season - they, fortunately, are in abundance. Don't forget groceries at home.

But it is better to cut them already on the spot so that they do not lose their freshness. Make fruit and vegetable plates or prepare salads. And with a strong desire, you can create something original.

Be sure to take potatoes with you and bake them in the ashes, as in childhood. Nothing compares to this dish.

Meat products, eggs and cheeses

Gatherings in nature are strongly associated with many. Just do not buy already marinated meat, because spices and vinegar can hide a hard, stale product. Better do it yourself.

If you don't want to bother with barbecue, take ordinary sausages, sausages or sausages and fry them on skewers or a grill. Delicious, fast and very easy.

Insect repellents

Itchy bites can ruin any vacation. Sprays, creams, special spirals or folk remedies will help get rid of insects.

first aid kit

In case you are still bitten by mosquitoes or you get some kind of injury. The collection of first aid funds should be especially taken care of by those who rest with children.

Miscellaneous little things

These include wet wipes, paper towels, toilet paper, plastic trash bags and matches. If the picnic is long or you plan to spend the night outdoors, bring warm clothes with you.


Photo_life/Depositphotos.com

If first of all you want to enjoy nature, treats and good company, then you don’t have to think much about the design of the place. It is enough to spread a blanket, arrange folding furniture or pitch a tent.

But if you want to remember this picnic for a long time, you should think a little about the design of the chosen place.

For example, make an impromptu tent by throwing a beautiful fabric over tree branches. You can throw soft pillows on the blanket and put a vase of flowers. A special comfort will give lanterns, candles, balloons or a variety of garlands.

How to entertain kids

The older generation knows more outdoor games than modern children. A picnic is a great opportunity to pass on knowledge.

And you can also come up with a lot of entertainment for children: cook food together, watch birds, insects or lizards, collect a herbarium.

Don't forget to take out the trash after the picnic. If you came to clean place and left used dishes, bags or bottles, soon a mountain of waste will grow there.

Unfortunately, many follow the principle "it was already dirty before us, we are not to blame." Do not start or continue this chain. Relax, enjoy food and fresh air and !

When compiling a menu for a picnic, consider the basic requirements for eating in nature. What should she be? First of all, hearty - in the air all the time you want to refresh yourself. And also convenient for transportation and so that you can easily eat it, preferably without the use of additional dishes.

And, of course, long-term non-perishable - the road and lying in the sun should not harm such food. Appetizers meet all these criteria. We offer interesting and simple recipes snacks for a picnic in nature, which will help out any housewife.

Light cold snacks for a picnic on skewers

Snack skewers are the perfect picnic idea. They are interesting in that you can cook them right in nature, and quickly enough.


Pre-preparation is minimal: you only need to wash, cut and put the ingredients in food containers.

Quick Picnic Snacks: The Classic


  • hard cheese- 200 gr.;
  • ham - 150 gr.;
  • pickled gherkins.

Ham and cheese is a classic combination that is used to make various sandwiches and snacks.

We suggest using this set of products for making quick snacks on skewers.

We cut the cheese into cubes, and the ham into thin slices. Small cucumbers need to be cut into three parts. This is all preparation.

We begin to collect canapes. We string a piece of cheese on each skewer, followed by ham, which needs to be rolled up and a piece of cucumber.

Cold appetizers for a picnic: a gourmet option


For cooking you will need:

  • Rye bread;
  • cream cheese;
  • hard cheese;
  • salami;
  • olives;
  • olives.

We cut rye bread into small slices, from which, using a glass, you need to cut circles. You can fry such circles at home in a pan without oil.

Cream cheese is applied to each rye base piece, and a circle of hard cheese is placed on top. Put another piece of bread on top.

We stick a skewer into the bread and put a piece of salami in the form of a sail on top of it and complete the design with an olive or an olive.

Light cold snacks: fruit option


For cooking you will need:

  • red grapes;
  • green grapes;
  • olives;
  • olives;
  • marshmallow.

An interesting snack option on skewers with fruity notes.

You can safely involve children in cooking, as sweet canapes are prepared very easily.

String on skewers, alternating dark-colored grapes with olives, and beads light color with olives. Such beautiful grape beads can be decorated with marshmallow pieces.

Cold Appetizers for a Picnic: Vegetarian Option


For cooking you will need:

  • yellow cherry tomatoes;
  • red cherry tomatoes;
  • yellow sweet pepper;
  • red sweet pepper;
  • olives;
  • pickled champignons;
  • cheese.

We cut the cheese and cheese into cubes, and take out the tomatoes and mushrooms from the brine. Thread ingredients onto skewers, alternating them.

An appetizer of a yellow tomato, a piece of cheese, an olive, a red pepper, a mushroom, a piece of cheese, a red tomato, a yellow pepper and an olive will look beautiful.

Quick Picnic Snacks: The Italian Variation


For cooking you will need:

  • olives;
  • olives;
  • Bell pepper;
  • pickled artichokes;
  • salami slices.

To prepare an Italian appetizer, long preparation is not required.

You just need to bake strips of sweet pepper right on the fire.

Lavash on the grill: a hot snack for a picnic

For lovers of outdoor recreation, recipes from pita bread will come in handy.


Particularly interesting are the options for hot snacks, which are easy to cook right on the outdoors, frying the rolls on a fire on the grill or on the grill.

Picnic appetizer for lavash kebab


For cooking you will need:

  • Armenian thin lavash - 1 pack;
  • suluguni cheese - 200 gr.;
  • butter- 60 gr.;
  • cilantro - 1 bunch;
  • ground red pepper.

The filling for pita bread can be prepared in advance at home and taken with you to nature in a plastic container.


To do this, grind the cheese on a grater and mix with softened butter and chopped herbs. Season with pepper - adjust the amount depending on your own preferences.

Already in nature, spread thin pita bread with the prepared mixture, roll up with an envelope or roll, brush with melted butter and send to the fire. You can fry the envelopes on the grill, and on skewers.

It makes an excellent snack.

Lavash appetizer recipe with cheese and tomatoes


For cooking you will need:

  • thin pita bread - 2 sheets;
  • Adyghe cheese - 300 gr.;
  • greens - 1 bunch;
  • red onion - ½ pc.;
  • tomato - 2 pcs.

Grind the cheese with your hands or three on a coarse grater. Finely chop greens and red onion. it preparatory stage which can be made at home.

To the resulting mixture, add the diced fresh tomatoes and mix. The filling is ready.

We spread the pita bread with cheese-tomato mixture and roll it into a roll.


Fry the appetizer on the grill until golden brown.


For cooking you will need:

  • Armenian lavash - 1 sheet;
  • cream cheese - 75 gr.;
  • slightly salted trout - 300 gr.;
  • fresh cucumber- 1 PC.;
  • greens.

Remove the peel from the cucumber and cut into thin long slices.


Spread on a lavash leaf soft cheese, on top we place pieces of red salted fish and a cucumber. Sprinkle all this abundantly with the greens that you love.

We turn the roll into an envelope or roll, and send it to the fire for baking.

Quick Picnic Snack: Sausages in Lavash


For cooking you will need:

  • thin pita bread;
  • sausages;
  • greens;
  • mayonnaise;
  • mustard;
  • ketchup.

The idea of ​​cooking sausages in dough or pita bread is madly in love not only with children, but also with adults. Everything is very fast and simple.

We tear off a piece of pita bread the size of a sausage, sprinkle it with cheese and herbs, put the sausage and wrap it in a roll.

You can immediately bake on the fire.

Serve with any sauces, among which, of course, mustard and ketchup with mayonnaise occupy the palm.

Delicious picnic snacks: hot skewers on skewers

Snacks on skewers literally save when you want to eat something hearty, but the barbecue is not yet ready.


Miniature skewers on fire are fried with pleasure by adults and children.

Who among us has not fried pieces of bacon with bread on a fire? Here is the first idea for a quick hot snack. We offer you to use our ideas of simple and delicious snacks on skewers, which can be roasted on a fire.


For cooking you will need:

  • champignons - 1 kg;
  • lemon - 1 pc.;
  • salt:
  • pepper.

Mushrooms for cooking on skewers should be chosen large and not opened. They can be fried fresh, or you can pre-marinate.

For the marinade, squeeze the lemon juice and pour over the mushrooms.

Add salt and pepper, and leave to marinate for about 5 hours in the cold. Pickled at a picnic or fresh champignons string on skewers and grill over charcoal.


After heat treatment, they lose their external attractiveness, but the taste qualities become excellent.

Chicken kebabs on skewers with bacon and pineapple


For cooking you will need:

  • chicken breasts -4 pcs.;
  • canned pineapple - 1 can;
  • red pepper - 2 pcs.;
  • onions - 2 pcs.;
  • bacon - 12 strips;

For the Hawaiian sauce:

  • pineapple juice - 1.5 cups;
  • cornstarch - 1.5 tbsp. l.;
  • sugar - 0.5 cups;
  • soy sauce - 2 tablespoons;
  • salt.

To prepare the Hawaiian sauce, mix all the ingredients and stir until the starch is completely dissolved. Bring the mixture to a boil, reduce the heat to medium and simmer for 2 minutes. The sauce is ready.

We prepare all the components with a barbecue in advance. To do this, cut the chicken, onion, pepper and pineapple into large cubes, and cut the bacon into strips.

For one skewer we take 4 pieces of chicken and 3 pcs. pineapple, 2 peppers and onions, 2 strips of bacon.

We string the edge of the bacon onto the skewer, followed by the chicken, again the bacon, which wraps the chicken on one side. Next comes the pineapple and then the bacon. After the pepper and onion, which we wrap with bacon together.


The last piece should be chicken with bacon. Lubricate the finished braids with vegetable oil.

Grill for about 10-15 minutes. Serve with hot Hawaiian sauce.


For cooking you will need:

  • whole potatoes;
  • garlic;
  • paprika;
  • yellow mustard,
  • parsley;
  • lemon juice;
  • parsley;
  • thyme;
  • rosemary;
  • oregano;
  • Cayenne pepper;
  • olive oil.

Wash potatoes and boil in skins. And you need to undercook the tubers a little, then they will cook on the coals.


We clean the potatoes from the skins and dip in the marinade. To prepare the marinade, you just need to mix all the ingredients.

The amount of spices is taken arbitrarily, you can adjust depending on your own preferences.

We string pickled potatoes on skewers and send them to the grill.


Cook until a crispy crust appears on the tubers.

Snacks for a picnic in nature in summer: meatballs and puff pastry skewers

For cooking you will need:

  • minced meat or chicken - 400 gr.;
  • yeast puff pastry - 250 gr.;
  • hard cheese - 70 gr.;
  • breadcrumbs - 2 tbsp. l.;
  • chicken egg;
  • salt;
  • pepper;
  • parsley, dill.


We cook minced meat for meatballs at home. You can take chicken meat or a mixture of beef and pork. Add a raw egg and grated cheese to the prepared minced meat.

To hold together the fat that will be melted during frying, add some breadcrumbs.

The piquancy of our meatballs will give greens and spices, which we also add to the minced meat.

Knead the mixture and transfer to a container for transportation. At a picnic, we form small meatballs from minced meat.


From puff pastry, you need to prepare strips, which we cut with a width slightly less than the size of the meatballs. The length of the strips will depend on the length of the skewers.

Since we will string the dough in waves, we will need strips twice as long as skewers.

We begin to form a snack with meatballs. We string the edge of the dough onto a stick, after it a ball of minced meat, again the dough, circling around the meatballs. So we alternate the dough with balls to the end of the skewer.


Lubricate the dough with vegetable oil. You can bake such an appetizer on the grill or on the grill.

Serve the appetizer hot. You can sprinkle the finished meatballs with sesame seeds or cheese.

Picnic Snack Recipes: Tomato Skewers with Cheese


For cooking you will need:

  • cheese - 500 gr.;
  • tomato - 15 - 20 pcs.;
  • olive oil - 50 ml;
  • lemon juice;
  • salt;
  • pepper;
  • parsley.

This appetizer is prepared very quickly and goes well with any main dishes. Tomato skewers with cheese are good and as an independent snack. Cut soft cheese into slices.


Tomatoes are better to take small, but fleshy.

We string the components onto skewers. Prepare marinade sauce by mixing oil with lemon juice, pepper and herbs. We lower the skewers directly on skewers into the sauce, where they lie down for literally 15-20 minutes.

We immediately send the pickled tomatoes with cheese to the grill. In just 10 minutes, the original snack will be ready.

Video: taco, steak and vegetable appetizer

Summer is the time for vacations, rest and relaxation, a warm time when you can go to the sea, mountains or forests. If you do not have the opportunity right now to pack your suitcase and go to the resort, why not have a little picnic in nature leaving the city limits?

It is not surprising that the first picnics appeared during the time of the ancient Romans, and still exist. The European aristocracy loved to go on picnics and often combined them with hunting.


The inhabitants of each large or small town certainly know the places where you can relax from the bustle of the city, cook delicious food grill, take a walk in the woods or swim in a lake or river. If you are planning a picnic in nature, perhaps our helpful tips will help you.

Picnic in nature: what to take on a picnic?

Picnic fees - troublesome business. Who did not catch themselves thinking about taking everything they needed, and upon arrival at the place, found out that this important, it turns out, left at home. For example, many people forget such important things as matches, salt, knives.

In order not to get into a similar situation, make a habit of yourself every time before a trip or hike write a list of what to take with you especially focusing on the most important things. Referring to the list, neatly stack all things.

The list could be as follows:

- Knives(better a few and better if they are well sharpened in advance)

- Opener/corkscrew

- Cutting board(Better plastic and light, you can have several, if a lot of people, so that several people cut food)

- Tableware(usually for a picnic they use disposable or plastic utensils that do not break and are easy to transport)


- Forks / iron tongs / spatulas(Take at least one iron fork or tongs with you in order to turn some dishes during frying or check their doneness. It is more convenient to remove vegetables or meat from the grill with iron accessories, rather than plastic forks)

- Napkins and towels

- Brazier(Folding braziers are a handy invention that will help you cook food on the grill and will not pose a fire hazard like regular fires. It is much easier to place skewers and nets on the brazier than to look for any frying devices in the forest)

- Skewers, nets(Indispensable if you are grilling)


- Bedding, bedspread, pillow or rug(In summer, the ground usually warms up well, but it's better to play it safe and use extra bedding to keep warm)

- Disposable tablecloths or oilcloths(Convenient for placing dishes on them)

- Folding furniture(Useful if you don't like to sit on the ground)

- Garbage bags(Optional: you can put the garbage in the empty grocery bags)


- Matches/lighters

- Coals or firewood(Optional if you will not make a fire, and also if you go to the forest - dry firewood is usually enough there)

- Hatchet or saw(for chopping wood)

- Paper or means to light a fire more easily(With the help of old newspapers, it is much easier to light a fire in a fire)


- Jar of salt/pepper(These spices are indispensable, especially if you are grilling something or eating fresh vegetables. Salt is most often forgotten)

- Spray or ointment against mosquitoes and other insects(May come in handy in the evening when flying vampires are especially bloodthirsty)

- Sun protection(If you go to the forest, where there is enough shade, sunscreen, glasses, hats, umbrellas are not necessary, but on the banks of a river or lake, these things may come in handy)

- Mini first aid kit(Absolutely! Many people forget or do not want to take medicines with them, in particular, iodine and bandage, although in nature these things can come in handy. If you are driving, the driver usually has a first aid kit. Check its contents in advance and supplement if something is missing)


- Games(Think about how you will entertain yourself in nature in advance. If you take children, be sure to think about what to do with them, otherwise the children will seek their own adventures and may get into trouble. For example, take balls, toys, badminton or other accessories for outdoor games)

- technical water(Useful for washing hands if there is no nearby body of water)

- Soap, antibacterial liquid or wet wipes(Soap can be taken liquid in a small bottle)

- Warm clothes(Outside the city, where there is no asphalt and concrete, the temperature is usually somewhat lower than in the city, so warm clothes can come in handy, especially if you plan to stay on a picnic until late in the evening)

Picnic furniture

Picnic Furniture - a highly indispensable thing. You can sit right on the grass or sand on the bedspread and it is not necessary to take chairs and a table with you. Of course, it is much more convenient to sit at a small table.

First of all comes to mind folding furniture. When choosing it, remember three important things: it must be durable, easy to fold and unfold, and be comfortable to use. To do this, when buying, you should carefully check all fasteners, spread out the chairs, determine whether it is comfortable for you to sit on them. Here are some examples of picnic furniture:

Original set of picnic furniture: chairs and a table in one suitcase:


Ordinary folding chairs with an iron base and rag seats.


By the way, these folding chairs can be found with additional pockets for a bottle and personal items:


If you're lucky, you can find such a chair without legs, but with a comfortable back:


original idea- a table-suitcase built into the bike:


Instead of a chair, for example, you can use a hammock by strengthening it between the trees:

picnic utensils

An important detail for a picnic - tableware in which the products will be transported. They must not hesitate along the way, maintain a fresh look and smell. It is better to place each product in a separate small container - sausage, cheese, vegetables.

You can cook some meals at home, and then take them with you if kebabs in nature do not appear in your plans. To keep the product, on the contrary, warm, you can use ordinary foil or special thick foil containers.


If it is very hot outside, and it is far enough to go to the picnic place, you can build homemade fridge bag, shifting food containers with bottles of pre-frozen water.


Sandwiches with butter, sausage and cheese can easily go bad in the heat. They should not be wrapped in plastic bags, but in parchment paper and then in foil. In the supermarket, you can even find special paper that does not tend to get soaked with grease.


Picnic utensils are usually chosen to be non-breakable and easy to transport. Ingenious invention - disposable tableware made of plastic or cardboard, which does not need to be washed, which does not break and does not take up much space.

As it turned out, not everyone loves such dishes, since they are quite fragile, quickly break in the hand, bend easily and does not allow you to keep a lot of things on a plate. Moreover, it can even melt if you keep something hot in it. Therefore, you can use hard plastic or even iron plates.

Useful little things for a picnic

We offer you some original picnic ideas that will make your vacation much more comfortable:

1. Refrigeration of beverage bottles at times a big problem in nature, but not where there are bodies of water. For example, you can use children's inflatable sleeves and ropes to keep the bottles in the water and not let them get hot:


2. Fruit basket from a cardboard plate. Don't want to bring bulky fruit bowls with you? You can make comfortable and roomy containers for fruits. Take one cardboard disposable plate, cut about 1 centimeter from the edge, and then draw a square in the central part with a pencil and a ruler.

Do four notches as shown, then lift the edges up and secure with paper clips. Seal the edges with double tape or glue to make a box. Glue colored tape around the perimeter so that the box holds and does not fall apart.


3. Afraid to keep food on the ground so as not to attract a large number of insects? Use umbrella hanging on a tree branch, in which you can put products:


4. Homemade picnic tent. A great idea for those who want to hide from the sun. In order to hang a light curtain, you can use a plastic circle and ropes or clothespins. Hang the circle on a tree branch, and attach the curtain to the circle.


5. Original idea to prepare portion boxes with products for each picnic participant, for example, if you go for a walk in the forest or on the beach. In order not to get food and share it on the spot, you can simply make such blanks like "rations":


6. Cup holder. Do not like to drink drinks from plastic disposable cups? You can take a small glass cup for a picnic and make such an unusual holder for it from thick wire and a wooden skewer:


7. Napkin for storing cutlery. This original thing can be sewn with your own hands from scraps of cotton fabric. For work you will need:

- A rectangular piece of material (several pieces of different colors are possible)

Lace

Satin ribbon

Scissors

pins

Sewing machine

- Threads

Let's get to work:

1) Finish a piece of fabric around the edge and fold three quarters as shown in the picture, this will be the envelope for your appliances.


2) Pre-sew to the top edge lace ribbon.


3) From one edge inside the envelope, sew satin ribbon folded in half.


4) Sew the edges on the sewing machine to get this envelope:


5) Attach to the envelope the devices that you are going to store in it and mark the borders so that you can do matching pockets.


6) Sew on a typewriter smooth vertical lines of pockets.


Your picnic napkin bag is ready! It can be tied into a roll.


8. So that your cover on which you will sit does not become damp from damp earth, lay an oilcloth under it. This is especially important if it has only recently rained and the earth and grass have not yet had time to dry.


9. To transport and carry glass bottles, can wrap them in a kitchen towel like this:


10. To prevent insects from getting into your drinks, glasses can be cover like this:


11. Disposable packaging may not always be disposable. For example, egg packaging perfect for a picnic:


12. From an ordinary large sieve, you can make something like this tent from flies and other insects, which are enough in nature:

Picnic area: where to have a picnic?

A place for a picnic, of course, I want to choose cozy, clean, away from the highway, noise and bustle of the city. If possible, head out of town first to find such a place if you have nothing in mind. You can ask friends and acquaintances where they usually relax.


Sometimes within the city there are special places in parks and near lakes, where you can make barbecue and relax, but usually such places attract large crowds of people, and the noisy fun of the neighbors can be annoying. The best option would be to find your secluded place outside the city limits where you could visit more than once.


Residents of large cities often complain that everything good places for picnics have long been known so a lot of people want to go there. Then you will have to take a seat in advance (for example, arrive early in the morning).

You can have a picnic even within the city on the roof of your apartment building! If you do not have the opportunity to go out of town, why not go up to the roof? By the way, some beach lovers even sunbathe on the roofs.

Picnic menu

No picnic does not do without food and drink: after all, you will spend more than one hour in nature, so, of course, you should take care of a delicious menu in advance. Find out in advance what each of the participants of the banquet prefers. If the company is large, agree on who will take with them, who will cook what dishes.

If you have little time to pack, you can of course take raw vegetables, greens, bread, cuts (sausage, cheese, cheese), as well as marinated meat from the store. However, there are hundreds of recipes for wonderful dishes, partially cooked at home which will be perfectly absorbed in nature.

The most popular picnic dishes and products:

2) Grilled fish

3) Grilled vegetables and mushrooms

4) Fresh vegetables, herbs and fruits

5) Sandwiches

6) Cookies and pastries

8) Potato baked in a fire

9) Alcoholic and non-alcoholic drinks

Dishes for a picnic in nature

Many of you are most likely roasting at picnics exclusively kebabs or other meat dishes, however, there are many other delicious and healthy meals Grilled. For example, they are very tasty grilled vegetables. In the summer, these vegetables abound: zucchini, eggplant, tomatoes, sweet peppers, and mushrooms.


You can take a little of these vegetables and fry the pieces of vegetables between the frying of the meat. Vegetables make a great side dish for barbecues.

Recipe:

Champignon mushrooms should be marinated beforehand. Take 0.5 kg of champignons, wash and dry them, place them in a regular plastic bag without holes (preferably in several bags), then pour in 1/4 cup soy sauce, 1/4 cup olive oil, add a little pepper to taste. Then tie the bag tightly and mix the contents well. Place in the refrigerator overnight.


sweet peppers place immediately after cooking in a plastic bag for 5 minutes so that the skin comes off easily. Tomatoes on the grill, they cook quickly enough, they can be cut into 2 halves, or put whole over the coals. After cooking, they acquire a rich sweet taste.

You can put vegetables on the grill, or you can thread the pieces onto the skewers like barbecues. Also, sometimes vegetables, cut into pieces and oiled, are wrapped in foil in portions, then, as it were, baked over coals. The main thing here is to withstand the right amount of time so that everything is well baked. Don't worry if the vegetables are a little crunchy. If you like soft vegetables, keep them longer.


Potato often taken with them to bake in a fire, however, together with fatty meat, it may seem too heavy. It can be offered to cook for vegetarians who do not eat kebabs.

Also easy to grill fish, but for her it is advised to use a lattice. Especially tasty salmon, trout, sardines and other oily fish species. Before frying, the fish must be marinated: you can simply roll in spices for fish, salt, pepper. The coals for frying should have a white coating, and the heat should not be as strong as for meat, since the tender meat of the fish cooks very quickly. Typically, 2 cm thick fillets are cooked for about 5-6 minutes on each side.

Picnic snacks

sandwiches- Another indispensable dish for those cases when you go on a picnic, not intending to fry a barbecue there. However, sandwiches can be useful and for those waiting for grilled meat, since this is a very long business: after all, you need to prepare everything, collect firewood, light a fire, wait until the firewood turns into coals, and only then fry the meat.


In order not to die of hunger while waiting, you can take with you pre-made sandwiches or make them on the spot.

An interesting recipe is offered for big company. Such a sandwich can be prepared at home, and just cut at a picnic. It is convenient to transport it.

Recipe:

For this wonderful sandwich you will need: A loaf of bread (preferably round and tall), favorite toppings for sandwiches (sausage, cheese, mayonnaise or pesto to taste, green salad, tomatoes, cucumbers, boiled chicken meat or turkey meat).

Cut off the top of the bread roll and scoop out all the flesh, leaving just a crust.


Then start layering your ingredients, smearing them with sauces.


When the bun is filled to the top, cover with the top. Your puff picnic sandwich is ready!


By the way, sandwiches will be especially tasty if you grill bread right over the fire. Before cooking the meat, place a few slices of bread on the grate and fry them until crispy:


You can also try filling sandwiches stuffed with cheese, vegetables, meat, and only then bake them over the coals. You will make a great hot sandwich:


Picnic sandwiches can be made in the form canape, cutting a large sandwich into small portions and stabbing them with toothpicks. To do this, you can take a long French loaf, cut it in half, and then stuff it with your favorite ingredients. cover from above top layer and cut into pieces.


Prick each piece with toothpicks or skewers so that they do not fall apart and place in a suitable container.


If you would not like to make the usual sausage and cheese sandwiches, you can use others healthy recipes . For example, this unusual sandwich can be made with avocado:

Recipe:

You will need: French long loaf of bread, boiled chicken breast pieces, ripe avocado, onion rings (pickled or fried), pesto, arugula, soft goat cheese.


Cut the loaf lengthwise into two rugs, grease the bottom with cheese and lay all the ingredients on it in layers. Then cover with the top of the loaf.


Cut into serving pieces.


Great sandwiches can be made in the form of lavash rolls. All ingredients can be prepared at home, wrapped in pita bread, and then slightly heated on the grill before serving.


But such rolls will turn out tastier. with grilled vegetables.

Recipe:

You will need: Raw chicken breast, soy sauce, a couple of spoons of honey, eggplant, tomatoes, zucchini, bell peppers, salt, pepper.

Cut the chicken breast into pieces about 1 cm thick, pour over soy sauce, honey, salt, pepper and leave to marinate for 15 minutes. Cut the vegetables into thin rings (0.5 centimeters). Fry everything on a grate, greased with vegetable oil, over the coals until golden brown. Put everything on pita bread and wrap it in a roll.


Ready rolls again put on the grill for a couple of minutes and fry on both sides. You can add fresh herbs and sauce to the roll.

Picnic Games

1. Water paintball. In nature, you usually want to play active fun games. If beach volleyball or badminton are already tired, you can come up with something more original, for example, water paintball.

This game is similar to regular paintball, but instead of expensive paint guns, it is enough to take simple water pistols. Unlike ordinary paintball, where you can end up with serious bruises, water paintball is completely safe and can be played with children.

The rules are simple: you can split into several teams, and then try to hit your opponents with a jet of water. The team whose members are the least "wet" wins.


2. funny football. Playing football, it turns out, can be a lot of fun, for example, if you pair up the players and tie one of the player's legs to the leg of a partner. Then play like normal football, except for the presence of a goalkeeper, which will not be needed, since scoring goals will be quite difficult anyway.


3. Pantomime. A very popular game for parties and picnics, which is also called the Crocodile game. The more people play, the more interesting. Split into 2 teams. One team selects one person to show pantomimes, the other team comes up with a word that the first participant must show using gestures and facial expressions without using speech and sounds. His team guesses the word. Then the teams change. The team that guesses the words the fastest wins.

One of the most beloved and popular entertainments of the summer time without a shadow of a doubt can be called a picnic trip. A sunny day and a pleasant company will definitely raise your mood to unattainable heights,

and delicious food will help make your outdoor recreation truly complete, give you strength and add pleasure. And this is where the most important question arises, forcing many housewives to rack their brains. What to cook for a picnic? What dishes to prepare in advance or what products to stock up to treat your friends and loved ones to delicious food without spending too much effort on its preparation? Let's try to figure this out together!

Not a single picnic is complete without food and drink: after all, you will spend more than one hour in nature, so, of course, you should take care of a delicious menu in advance. Find out in advance what each of the participants of the banquet prefers. If the company is large, agree on who will take with them, who will cook what dishes.

If you have little time to pack, of course, you can take raw vegetables, herbs, bread, cuts (sausage, cheese, cheese), as well as marinated meat from the store with you. However, there are hundreds of recipes for excellent, partially home-cooked meals that will be perfectly absorbed in nature.

The most popular picnic dishes and products:

1) Kebabs from different types meat (pork, poultry, lamb, veal)
2) Grilled fish
3) Grilled vegetables and mushrooms
4) Fresh vegetables, herbs and fruits
5) Sandwiches
6) Cookies and pastries
7) Salads
8) Potato baked in a fire
9) Alcoholic and non-alcoholic drinks

Many of you most likely only grill kebabs or other meat dishes at picnics, but there are many other delicious and healthy grilled dishes. For example, grilled vegetables are delicious. In the summer, these vegetables abound: zucchini, eggplant, tomatoes, sweet peppers, and mushrooms.

You can take a little of these vegetables and fry the pieces of vegetables between the frying of the meat. Vegetables make a great side dish for barbecues.

Mushrooms champignons must be marinated before . Take 0.5 kg of champignons, wash and dry them, place them in a regular plastic bag without holes (preferably in several bags), then pour in 1/4 cup soy sauce, 1/4 cup olive oil, add a little pepper to taste. Then tie the bag tightly and mix the contents well. Place in the refrigerator overnight.

sweet peppers immediately after cooking, place in a plastic bag for 5 minutes, so that the skin can be easily removed.

Tomatoes on the grill, they cook quickly enough, they can be cut into 2 halves, or put whole over the coals. After cooking, they acquire a rich sweet taste.

You can lay vegetables on a wire rack, or you can string pieces on skewers, like barbecues. Also, sometimes vegetables, cut into pieces and greased with oil, are wrapped in foil in portions, then, as it were, baked over coals. The main thing here is to withstand the right amount of time so that everything is well baked. Don't worry if the vegetables are a little crunchy. If you like soft vegetables, keep them longer.

Potato often taken with them to bake in a fire, however, together with fatty meat, it can seem too heavy. It can be offered to cook for vegetarians who do not eat kebabs.

Grilled fish is also easy, but it is advised to use a wire rack for it. Especially tasty are salmon, trout, sardines and other fatty fish species. Before roast fish necessary pickle : you can simply roll in spices for fish, salt, pepper.

The coals for frying should have a white coating, and the heat should not be as strong as for meat, since the tender meat of the fish cooks very quickly. Typically, 2 cm thick fillets are cooked for about 5-6 minutes on each side.

Picnic snacks

Sandwiches are another indispensable dish for those cases when you go on a picnic, not intending to fry a barbecue there. However, sandwiches can also come in handy for those who are waiting for meat on the grill, since this is a very long process: after all, you need to prepare everything, collect firewood, light a fire, wait until the firewood turns into coals, and only then fry the meat.

In order not to die of hunger while waiting, you can take ready-made sandwiches with you or make them on the spot.

And this sandwich can be prepared at home, it is ideal for a large company, it is easy to cut it at a picnic and it is convenient to transport it.

Dfor thismiracle sandwich need:

Bread roll (preferably round and tall), favorite toppings for sandwiches (sausage, cheese, mayonnaise or pesto to taste, green salad, tomatoes, cucumbers, boiled chicken or turkey meat).
Cut off the top of the bread roll and scoop out all the flesh, leaving only the crust.

Then start layering your ingredients, smearing them with sauces.

When the bun is filled to the top, cover with the top. Your puff picnic sandwich is ready!

By the way, sandwiches will be especially tasty if you grill the bread right over the fire. Before cooking the meat, place a few slices of bread on the grate and fry them until crispy:

You can also try filling sandwiches with cheese, vegetables, meat, and only then bake them over coals. You will make a great hot sandwich:

Picnic sandwiches can be made in the form canape, cutting big sandwich into small portions and stab them with toothpicks. To do this, you can take a long French loaf, cut it in half, and then stuff it with your favorite ingredients. Cover with the top layer and cut into pieces.

Prick each piece with toothpicks or skewers so that they do not fall apart and place in a suitable dish.

If you would not like to make the usual sausage and cheese sandwiches, you can use other healthy recipes.

For example, this unusual sandwich can cook with avocado :

You will need: French long loaf of bread, boiled chicken breast pieces, ripe avocado, onion rings (pickled or fried), pesto, arugula, soft goat cheese.
Cut the loaf lengthwise into two rugs, grease the bottom with cheese and lay all the ingredients on it in layers. Then cover with the top of the loaf.

Cut into serving pieces.

Great sandwiches can be made in the form lavash rolls . All ingredients can be prepared at home, wrapped in pita bread, and then slightly heated on the grill before serving.

But such rolls with grilled vegetables will turn out tastier.

You will need: Raw chicken breast, soy sauce, a couple of spoons of honey, eggplant, tomatoes, zucchini, bell peppers, salt, pepper.

Cut the chicken breast into pieces about 1 centimeter thick, pour in soy sauce, honey, salt, pepper and leave to marinate for 15 minutes. Cut the vegetables into thin rings (0.5 centimeters). Fry everything on a grate, greased with vegetable oil, over the coals until golden brown. Put everything on pita bread and wrap it in a roll.

Send the finished rolls back to the grill for a couple of minutes and fry on both sides. You can add fresh herbs and sauce to the roll.

Very fast and easy to prepare snack sandwiches with garlic butter .

Everything you would need- just prepare the butter for this snack in advance. Place 200 gr. in a blender bowl. butter at room temperature, add four crushed garlic cloves and 50 gr. chopped green dill. Blend everything together in a blender for one minute, transfer to a plastic container and refrigerate. Before starting a meal, brush pieces of rye or wheat bread, lay a thin slice of smoked meat or fish on top, garnish with slices of any fresh vegetables and dill sprigs. Your sandwiches are ready!

delicious french country sandwiches you can cook in advance, or you can do it right in nature, replacing the ham with slices of freshly grilled meat or poultry.

Cut off the top of one French baguette along the entire length. Carefully remove a portion of the pulp so that a cavity forms in the baguette along its entire length. Drizzle the baguette with a dressing of one tablespoon of olive oil and one teaspoon of good wine or balsamic vinegar.

Separately prepare the stuffing. To do this, finely chop, mix and season with olive oil one large tomato, one cucumber, one sweet pepper, half a red onion and two tablespoons of chopped parsley and basil, salt to taste. Put the finished filling into the baguette recess, and spread the ham slices on top. Lubricate the top of the baguette with a mixture of 3 tbsp. tablespoons of softened butter and 1 teaspoon of mustard. Cover your stuffed baguette with the top half, press down gently and cut crosswise into portions.

Classical Greek salad perfect for picnics. This salad is very easy to prepare and its refreshing taste will save you from the summer heat. Thoroughly wash and coarsely chop three ripe tomatoes and one cucumber. Cut one large red onion and two small sweet peppers into circles.

Separately prepare the dressing. To do this, mix 6 tbsp. spoons of olive oil, 2 tbsp. tablespoons of wine vinegar, salt and black pepper to taste.

Mix the prepared vegetables and put in a salad bowl, pour over the dressing, put 150 gr on top. diced feta cheese and sprinkle your salad with 2 tablespoons chopped parsley and oregano. Before serving, decorate the salad with large pitted olives.

No American BBQ is complete without warm potato salad . Preparing such a salad is not at all difficult. Prepare your salad dressing the night before your trip to nature.

To do this, put in a blender bowl ½ cup of peeled hazelnuts (hazelnuts), 100 gr. parsley without sprigs, two cloves of garlic, 5 tbsp. tablespoons olive oil, salt and black pepper to taste. Grind everything together until a thick green mass is obtained, transfer to a plastic container and refrigerate.