Sandwiches for children. Sandwiches for children Recipes for children's sandwiches

A special atmosphere of fun always reigns at a children's holiday, and treats for kids should correspond to it. According to the recipes below, you can cook delicious, healthy and beautiful sandwiches for children.

boats

To prepare canapes "Ships" you will need the following products:

bread (it is best to use a long loaf) - 6 pieces;
cheese (hard varieties) - 60 g;
boiled sausage - 6 slices;
fresh cucumber - 6 long pieces;
carrots - 3 circles.

Recipe:

Toast the bread a little in a dry frying pan.
Put on each sandwich a piece of sausage, and then a cucumber.
Cheese cut into 12 slices (6 of them bigger size, others are smaller).
First, string a large piece of cheese onto a skewer, then the smaller one, so that the design resembles sails.
Pierce each sandwich with prepared skewers.
Place a piece of carrot on the ends of the skewers.

clowns

To prepare four sandwiches called "Clown", you need:

buns round shape- 2 pcs.;
leaf lettuce - a few leaves;
carrots - 40 g;
sweet pepper (red and yellow) - half;
cherry tomato - 2 pcs.;
smoked sausage (for example, salami) - 4 pieces;
processed cheese - 1 pc.;
olives - 8 pcs.

Cut each bun in half (thus, 1 bun will make 2 sandwiches).
Put each part in a dry frying pan, flesh side down, heat well.
Top each half with melted cheese (you need to keep the bun hot, then the product will be better distributed).
Cut 2 sticks from red pepper (these will be the lips of the clown), cut off the tip from the yellow one (this will be the hat).
Chop carrots into thin strips. It will make clown hair.
Salami cut into 8 circles (for cheeks).
Lay all the products on the bun in the right places.
Cut off the softest part from the leaf lettuce, decorate the bottom of the sandwich with it (the greens will resemble a frill of a clown).
Make eyes out of olives.

Mice

To prepare four sandwiches "Mouse" you need the following products:

toast bread (rectangular) - 4 slices;
processed cheese - 1 pc.;
hard cheese (with large holes) - 4 slices;
chicken egg - 4 pcs.;
carrots - 1 circle;
olives - 1 pc.;
sausages - 2 pcs.;
green salad - a few leaves for serving.

Brown the bread in a toaster (or in a dry frying pan).
Immediately, while the pieces have not cooled down, grease them with melted cheese.
Boil eggs, peel, cut in half lengthwise.
Put a slice of hard cheese on each sandwich, place 2 halves of an egg on top.
Divide one sausage into 16 equal circles (they should be very thin), make ears out of them, setting them in each egg (make small cuts in them beforehand).
Cut the second sausage into thin strips, each of which will serve as the tail of the mouse.
Grate or finely chop carrots to decorate the mouth.
Make eyes out of pieces of olives.
Put a lettuce leaf on a dish, place a sandwich with mice on top.

ladybugs

To make four Ladybug Sandwiches, you will need:

toast bread (round) - 4 slices;
butter - 10 g;
ham (you can use boiled sausage) - 4 slices;
tomato - 2 pcs. medium size;
cheese (any kind) - 4 pieces;
olives - 2-3 pcs.;
mayonnaise - for decoration.

Dry the pieces of bread in a toaster or in a frying pan (do not add oil).
Smear the bread butter top with 1 slice of cheese.
Cut the pieces of ham on one side, put on the cheese, slightly spreading the cut parts.
Cut off the sides from the tomatoes, do the same as with the ham, put on top in the same way.
Cut out paws, eyes, antennae of a ladybug from olives, arrange them on a sandwich accordingly.
Apply drops of mayonnaise to the tomatoes with a skewer.

To make pizza on a loaf you need:

loaf - 1 pc.:
sausage (smoked or boiled) - 100 g:
cheese - 100 g;
pickled cucumbers (salted ones can be used) - 3 pcs.;
tomato - 1 pc.;
fresh herbs - 1 small bunch;
mayonnaise - a little.

Cut the loaf in half, grease with mayonnaise.
Grind the sausage into cubes, put on top.
Cucumbers cut into thin slices, spread over the sausage.
The next layer is tomato slices.
Sprinkle the sandwich with grated cheese.
Cook in the microwave or oven for 4-5 minutes to melt the cheese.
Sprinkle the pizza with chopped herbs.

Angry Birds

To make four Angry Birds kids sandwiches, you need:

round bread for toast - 4 slices;
salami sausage - 4 slices (it's good if its size matches the size of the bread);
cheese - 20 g;
butter - 10 g;
processed cheese - 20 g;
olives - 2 pcs.;
leaf lettuce - for serving.

Dry the slices of bread, grease with butter.
Place a slice of sausage on each.
Cut 4 triangles from the cheese (these will be the beaks).
Cut the olives into circles, each of which is divided into 4 parts (eyebrows), in total there should be 8 of them.
Cut out circles (eyes) from processed cheese, put a small piece of olive in the center on each of them.
Lay out all the prepared ingredients so that you get an Angry Birds bird.
Put the lettuce on a dish for serving, on top - the sandwich itself.

Recipe:
Brown the slices of bread, and, while they are still warm, spread with jam or paste.
Cut the fruit into thin slices, put on sandwiches with an overlap.
Top the sandwich again with a thin layer of jam (you can use liquid jam) so that it does not drain.
Grind the nuts into small crumbs, sprinkle them on the dish.

The fruit sandwich serving plate can be garnished with leftover fruit slices or mint sprigs.

It doesn’t take much time to prepare these sandwiches, and the result will surprise the kids who came to the holiday. Children's canapes can also be made on weekdays, when you want to please the baby with a delicious, originally decorated dish.

Canape - small sandwiches, popular at children's and adult holidays. The name came to Russian from French - "canapé" is translated as "small". Canapes for children for a birthday: photo and video recipes for standard and unusual canapes are presented later in the article.

Small sandwiches have been a common holiday treat for two centuries, being a signature dish at buffets and parties. The basis of the canapes are croutons or bread.

A variety of fillings are placed on the base. The very first filling for canapés was pâté. For stability, canapes are fastened with skewers. Skewers, otherwise called atle, help to carefully take a sandwich without getting your hands dirty, and immediately eat it whole.

Canapes are divided into 2 types:

Recently, canapes have become a hit when arranging children's holidays:

Boys and girls can choose a snack to their liking among the variety of sandwiches.
Canape is a hygienic type of snack. Children often forget to wash their hands on time. Canapes are taken by skewers, which excludes direct contact of products with the surface of the hands.
Canapes look festive.
Cooking a dish does not require significant financial and time costs.
Canapes are very easy to make.

Product selection

Products for canapes are suitable for almost any. Here, the organizer of the holiday is limited only by finances and imagination. For organizing a children's holiday, it is useful to consult with the child in whose honor the celebration will take place. If the age of the birthday person allows, he will become an active participant in the preparations and feel like a real master.

The main condition is that all products must be fresh. Mass poisoning of little guests is certainly not included in the plans of the hosts.
Do not choose exotic or poorly combined products. Digestive system children are different from adults. In the body of a child, some digestive enzymes are not produced, which can lead to intolerance to a particular food. For the same reason, fatty, unhealthy ingredients should be avoided.
Before starting the preparation, it is worth asking the parents of the invited kids if their child is allergic to any product. It is better to exclude these allergens from the list of necessary products - it can be difficult to keep track of children, a child in the heat of the game may accidentally eat a prohibited product.
It is better to focus on simple and familiar products for children. Little fussy people don't always like to try new things. There is a risk of leaving guests hungry. However, unusual canapes also have the right to exist - they should be prepared in much smaller quantities.

Secrets of cooking canapes for children

Canape design options for a children's holiday

Canape of meat and fish products on skewers

1. The easiest option for canapes - alternate circles of bread, sausage, cheese. Finish with an olive.

2. Fish canapes

You will need:

1 loaf;
1 mackerel (fillet, cut into slices);
ketchup;
spread.

Cut the crust from the loaf, cut into rectangles, dry. Mix butter and tomato paste in equal proportions, apply to the loaf. Spread the mackerel fillet on a loaf, cut, fix atle.

3. "Club" canapes

You will need:

200 g smoked brisket;
a loaf of whole grain bread;
1 fresh carrot (finely grated)
2 tomatoes;
2 cucumbers;
1 jar soft cheese for sandwiches (200 g);
arugula.

Cooking:

Roast the brisket.
Toast the slices of bread in the toaster, cut off the crusts.
Rub cheese with carrots.
Spread on toasted bread.
Arrange the vegetables on three toasts, cover them with three toasts (cheese side down).
Top with bacon, lettuce on top, and top with the last three toasts.
Divide the sandwiches into four squares, secure with a toothpick before serving.

4. "Parmesan + salami"

You will need:

Cooking:

Spread bread with butter, send to the pan, put the cheese.
Fry until cheese is melted.
Top with salami, lettuce and tomato.
Place a slice of bread spread with sour cream on top (spread side down).
Cut the sandwiches into four squares, secure with a toothpick before serving.

5. "Apple flavor"

You will need:

8 slices of whole grain bread;
100 grams of cheddar cheese;
8 slices of ham;
1 large apple (grated);
4 tablespoons low-fat sour cream;
2 tablespoons of horseradish;
2 tablespoons of honey.

Cooking:

Mix sour cream, honey and mustard.
Spread on bread.
Cover with a piece of cheese, spread with grated apple, spread the ham on top. Cover with bread, cut into small canapés, pierce the atle.

A photo and a canape recipe for children for a birthday can be sent to parents of little picky ones, because not only children, but also adults will appreciate them.

Vegetable canapes on skewers

1. The simplest canape - tomato - olive - cucumber - cheese. Always a win-win combination, kids love it.

2. "Cucumber cream"

6 slices of whole grain bread;
200 g cream cheese;
half a cucumber (remove seeds, cut into slices);
juice, zest of one lemon;
2 tbsp. l. fresh dill;
butter;
salt, spices.

Cooking:

Pat the thinly sliced cucumber dry with paper towels. Put them aside.
Mix cream cheese, dill, lemon zest, lemon juice, salt and pepper in a bowl.
Spread the bread with butter, the resulting mass, spread the cucumber. Cut into small pieces.

3. Delicious grilled vegetable canapés. Interesting combinations: zucchini - bell pepper - tomato or tomatoes + eggplant.

4. Elegant mini-sandwiches are obtained from boiled beets, cheese and boiled carrots.

5. An unusual and tasty combination is considered to be a canapé made from pieces of cucumber, interspersed with melon.

Canapes for children for a birthday (the photo can be seen in this article) are prepared from a variety of vegetables. You just need to show imagination.

Fruit and berry canapes on skewers

Canapes for children for a birthday (photos of bright and juicy fruit sandwiches for a children's table will not leave anyone indifferent) are made very easily. For fruit canapés, you can take any products that match to taste. Fruits are cut into pieces, the bones are removed. You can select canapes by color (all green ingredients, all red, all yellow), you can alternate.

The most interesting combinations:

Overripe fruits are not suitable for canapés. They will not stick on skewers, they will give plentiful juice.

Canape without skewers

Canape without skewers can be prepared with various pâtés and spreads. The ingredients for the spread are whipped in a blender. With the help of a culinary syringe, the pate is deposited on toasted bread in the form of "stars".

Most popular options:

As a basis, you can take circles of vegetables, fruits.

A list of suitable and undesirable products for canapes without skewers is in the table:

Products that give a lot of juice, blurry, easily rolling off the base are not suitable.

Be sure to use a "link" in the form of sauce, a thick spread that holds the ingredients of the canapes together.

Unusual Options

Canapes for children for a birthday (the photo and description of the recipes in the article will help you prepare interesting sandwiches and please your little guests) can be prepared in an unusual design.

1. Unusual canapes are made from rye bread, spread with butter, on which a piece of salted mackerel and a piece of kiwi are laid. You can decorate with cranberries.

2. "For the sweet"

100 g of peanut butter;
½ cup chopped carrots;
1 tablespoon apricot jam;
2 tsp raisins.

Cooking:

Blend peanut butter, raisins, grated carrots and jam in a blender until creamy. Spread on bread, cut.

3. Fish canape

You will need:

1 can of canned trout or saury;
2 pickled cucumbers (finely chopped)
greens (parsley, dill)
boiled egg;
1 st. l. sour cream;
bread;
salt and pepper to taste.

Cooking:

Mix all the ingredients, spread the bread, cut into squares.

4. String apple slices interspersed with cheese on a skewer. The cheese is spicy, with a pronounced taste.

5. Alternate pieces: chicken + dried apricots + pickle. The neutral taste of chicken is complemented by a hint of sweet dried apricots and the acidic and salty taste of cucumber. A very harmonious combination.

Mini sandwiches for sweet tooth

Sweet canapes are prepared as simply as other sandwiches. The principle of preparation is the same - a sweet layer is applied to croutons, toast or cookies. It is recommended to make canapes on skewers, serve on a flat dish.

The most common options:

Chocolate paste (Nutella, Bureshka, Nestle), press nuts on top.
Peanut butter + grape jam.
Melt in the microwave (50 seconds at maximum power) marshmallow (“sweet snow”), mix the mass and spread. You need to work quickly, the mass thickens in 2-3 minutes. Tastes like marshmallow.
Skip cottage cheese, condensed milk, banana in a blender.
Spread with apricot jam, sprinkle with nuts.

Photos of the festive table and satisfied little guests prove the indispensability of birthday canapes for children as a quick and tasty treat.

Article formatting: Vladimir the Great

Video about cooking canapes

5 popular types of canapes on the festive table:

Canapes are called such mini-sandwiches, which are often put on a skewer.

In Europe, they are consumed every day for a quick snack. Canapes are prepared at home or ordered in cafes, where they are very popular and are presented in various variations.

We have this more festive dish, without which it is difficult to imagine a buffet table.

Most often, holiday treats for children are thought out by mothers or holiday organizers. Ingredients for children's canapes are preferred neutral that do not cause allergic reactions.

Little gourmets will appreciate delicious light snacks. Beautiful design and presentation is important.

Canape on skewers

This is a tiny treat that weighs 60-80 grams. Ingredients of various shapes, planted on a small stick, are conveniently sent into the mouth as a whole.

The skewer serves not only for the aesthetic appearance of the dish, but also allows you to make the process of eating more convenient. Holding onto a skewer, food can be easily eaten. This will keep your hands clean.

Below are various options for canapés that will help, among other things, give the children's table an elegant look.

Fruit canapes on skewers

For them these fruits are great: apple, pear, kiwi, banana, peach or nectarine, grapes(seedless). The choice should be stopped on those fruits to which children do not have food allergies.

To prevent the fruit from turning too dark, cut them before serving. Longer save beautiful view You can sprinkle ready-made canapes with lemon juice.

The procedure for stringing pieces on a skewer:

Rinse fruit under cool running water.
Let them dry a little in a bowl or on a paper towel.
Remove skins and seeds.
Cut into circles, cubes, and even funny figures using molds (dog, duck, mouse, Christmas tree and much more).

Below are the most interesting recipes for children's fruit canapes on skewers.

pineapple boat

A half ring of canned pineapple is strung on multi-colored plastic toothpicks - this is the future sail. Banana rings and ripe nectarine will serve as the deck.

You can carefully cut them out using a regular 20 cc syringe with a cut end on the side of the spout.

sweet rainbow

Mandarin, pineapple and kiwi cut into slices or cubes. String them along with raspberries, blueberries and grapes on a long skewer according to the colors of the rainbow. Lay canapes next to each other for greater visibility of the rainbow.

It's beautiful bright and healthy treat looks expressive on the festive table.

Merry strawberry

Cut the peeled banana into slices 2 cm thick and sprinkle them with lemon or orange juice so that they do not darken. On a skewer, string a leaf of fresh mint, a medium-sized strawberry and a banana, which will be at the base of the canapé.

Draw smiling faces on strawberries with cream. Children will be delighted!

tailed peacock

The lower part of the tail of our peacock will serve as a pillow of tangerine slices and banana circles. On top there will be grapes, blueberries, raspberries, blackberries strung on skewers.

The body of a bird can become a pear. Make paws and beak from tangerine peel, and eyes from pieces of blackberry.

Meat canapes on skewers

Meat canapes can be based on sausage, ham, boiled pork, baked or boiled pieces of chicken, duck, beef. In addition, you can use greens, lettuce, various vegetables, olives.

Such original sandwiches on skewers will be the best treat for children at a birthday party.

It is interesting that on a beautifully designed canapé, the child will even eat the product that he does not really like - onions, carrots, sweet peppers, and so on.

Canape with boiled pork

Fry slices of wheat or rye bread in butter until golden brown. String sweet peppers, pickled cucumber circles, diced boiled pork on skewers, hard cheese, croutons.

Garnish with dill and parsley.

flight of fantasy

Marinate duck meat in orange juice for a day, and then fry in vegetable oil. Cut into thin slices. Cut the persimmon into slices.

Thread onto a skewer along with blueberries and mint leaves. It turns out beautiful, juicy and appetizing.

Spring

String pieces of white loaf with mayonnaise spread, lettuce, slices of ham, kiwi and halves of physalis berries (or any other) on skewers. Ideally, if the mayonnaise is homemade.

Quite bulky for a canape, but it turns out very tasty. Juicy green and yellow canapés kids will love.

Fragrant ham rolls

You need to cut the ham into very thin slices so that it rolls well into a tube. For the filling, you can use hard cheese (or cottage cheese), homemade mayonnaise, a little garlic.

Lubricate the ham with the filling and roll up. Pierce each roll with a pitted olive skewer. Simple and satisfying!

Other canapes on skewers

If you need simple and tasty canapes, there are many products to use.

You can combine meat, seafood, mushrooms, vegetables, cheese, olives, herbs, etc. in every possible way. You don't need a lot of ingredients to get an excellent taste.

The main thing is to combine them correctly.

exotic fish

Cut salted salmon into thin strips and wrap around a black olive. Prick such a roll on a skewer along with a slice of mango.

It turns out an unusually tasty snack, quick to prepare.

Senior Tomato

Cut small cherry tomatoes in half. Inside put a cube of melted cheese or cheese.

Prick such a stuffed tomato with a toothpick along with a basil leaf.

Instead of cheese, you can use another white lightly salted cheese.

edible fly agaric

Beautiful mushrooms on skewers are sure to attract the attention of children. The hat is made from half a cherry tomato, and the leg is made from a boiled quail egg with a slightly cut off top. You can decorate with parsley.

Dots of sour cream or mayonnaise are applied with a toothpick.

pancake tower

Spread a thin pancake sliced in portions with a sharp knife with curd cheese. Top with another piece of pancake. Put a slice of slightly salted trout.

Alternate such layers to the desired height of the turret.

Canape without skewers

A canape without a skewer is a small sandwich. It is based on toasted toast or oven-dried bread. golden on the outside and soft on the inside. The shape of a piece of bread can be different to make it more interesting for children: round, square, curly.

To Anapa can be like festive dish at a children's birthday, and an alternative to morning porridge.

A sandwich can also be made tasty and healthy for a child.

Can be used:

wholemeal bread;
cereal bread;
oil;
cottage cheese and cheese mass;
cooked meat;
vegetables, fruits, herbs.

sweet bun;
mayonnaise, ketchup;
canned fish;
overly salty or spicy foods.

The design should be approached creatively, but so that the sandwich is easy to pick up and eat. The filling should not drain and fall out. The curd mass will help glue the vegetables to the bread.

Kids love helping make simple canapés with just a few ingredients. You can entrust them with such an exciting activity, and then enjoy the result together.

Sweet holiday sandwiches

Interestingly decorated mini-sandwiches at a children's party are much more beautiful and appetizing than store-bought sweets. They are easy to prepare, turning into real culinary masterpieces.

fruit and nut happiness

Smear a loaf slice with sweet jam. Put banana and pear cut into slices or slices on top.

Decorate with a peach flower. Sprinkle with chopped hazelnuts or other nuts.

strawberry heart

Cut the white loaf at a right angle into slices of one and a half centimeters. With a special cookie cutter, make hearts out of these slices. Gently apply boiled thick condensed milk along the edge with a pastry syringe. Put strawberry jelly inside.

To harden, put in a cold place for 20 minutes.

Magic bread

Pieces white bread spread with a thin or medium layer of sweet curd mass.

Sprinkle multi-colored decorative food powder on top.

Get a decent holiday sandwich!

Meat mini sandwiches

The kids like it very much sandwiches with different "edible" animals: Luntik from sausage, cheese Smeshariki, funny monkey or dog. Meat sandwiches for completeness colors should be supplemented with vegetables and herbs.

Sausage cartoon characters

All children love cartoons. A sandwich can be decorated in the form of a favorite character.

For example, Nyusha from Smeshariki can be done like this: put a lettuce leaf and a slice of cheese on toasted toast, and recreate the look from boiled and smoked sausage with tomatoes.

Mini pizza on a loaf

Cut a slightly stale loaf into slices and dip into a mixture of ketchup and water. Lay out on a baking sheet. Put the filling on top: sweet peppers, tomatoes, boiled meat, grated cheese with herbs.

Bake until cooked in the oven (you can also use the microwave).

Appetizing roses

Brush slices of crispy French baguette with oil.

Roll up the rosettes from the ham and lay on the prepared bread slices.

Decorate with a boiled egg circle, asparagus stalks, cucumber and herbs.

Other sandwiches

Cooking children's canapes is limited only by imagination and products that are at hand. It is enough to make a little effort and any banal sandwich will become a real work of art!

summer butterfly

Wings will serve as two eggs, cut in half each. Garnish with cucumber and radish slices. Make a body from a strip of red bell pepper, and tendrils from green onion feathers.

Such a butterfly looks great on a lettuce leaf laid on toast.

ladybugs

Spread a piece of bread with homemade mayonnaise or cream cheese. Make a feather bed from a piece of lightly salted salmon. From above, depict a ladybug from half a cherry tomato and a quarter of a black olive.

Draw eyes with mayonnaise, and make black dots on the back from tiny pieces of olive. Decorate an improvised plate-glade with a delicacy with a parsley leaf.

sunny hawaii

Simple, effective and juicy! Put a circle of ham and a ring of canned pineapple on bread circles.

Put an olive or cherry tomato inside.

Decorate with any greens.

Decoration of children's canapes

Do not wait for a special holiday to try out your unrealized talents for decorating children's dishes. Any breakfast can be made more pleasant by decorating a sandwich and a plate under it.

In addition, the plate itself can be bright, colorful, decorated with cartoon characters. And mothers who know the technique of carving can carve beautiful figures from fruits and vegetables.

Effective presentation and decoration of children's sandwiches is a feasible task if you make an effort.

And finally, the main tips that may come in handy in the preparation of children's canapes:

Products must be thoroughly washed and cleaned of skins, seeds, etc.
It is best to cut the food just before serving, so that they do not lose their appearance.
All ingredients should be cut into small pieces so that it is convenient for children to eat them without the help of a knife and fork.
To better hold the filling and decoration on the sandwich, use a spread (preferably homemade).
Pre-ground butter is easier to spread.
You can do without sausage by replacing it chicken breast, turkey fillet, beef.
Hard cheese can be replaced with mozzarella or health cheese.
Canapes should be beautifully decorated and presentable on the platter.
In order for the child to develop an aesthetic taste, ask him to help in cooking.

Are you planning a holiday menu? Be sure to include sandwiches in it - for a birthday, and for any other holiday, they will be a great solution! After all, it is not only beautiful, but also fast way snack serving.

Many culinary traditions have their own sandwiches - tapas in Spain, ban mi in Vietnam, jambon beur in France, sandwiches in America and many other options that you can take as the basis of your culinary experiments.

Prepare not only unusual, but also delicious birthday sandwiches according to our recipes.

Sandwiches with red fish

To prepare such a delicious snack you will need:

slightly salted red fish 350 grams;
3 French baguettes;
3 ripe avocados

You can take any fish, but the most delicious, of course, salmon. Its pleasant fat content is complemented by the oily texture of avocado. Also, do not take smoked or too salty fish - you need a delicate aftertaste with a little salt.

The red fish sandwich bread doesn't have to be French - bagels or other soft white savory buns work well. As for cooking, everything is extremely simple: cut the bread, put a little avocado pulp on it, mashed with a fork, and put a thin slice of fish twisted into a rosette on top.

With canned tuna, cucumber and eggs

This option is more nutritious and very tasty. It perfectly combines the tastes of salted canned fish, fresh crispy cucumber and tender egg. To prepare, take toast bread, a can of tuna in own juice, 2 boiled eggs, 2 cucumbers, mayonnaise, leek.

The fish must be taken out of the jar and mashed with a fork in a bowl. Add chopped cucumber and eggs, as well as onion and mayonnaise. Mix everything well. Toast the bread in the toaster and place a pile of lettuce on top of each slice. Garnish with two leeks on top.

Hot sandwiches with tomatoes and bacon

Hot holiday sandwiches are loved by everyone without exception. Delicate melted cheese, soft fluffy bread, smoked meat or tender sausage, juicy vegetables are perfectly combined warmed up. There is only one difficulty with such sandwiches - they must be served immediately from the oven.

For 8 sandwiches take:

8 slices of multi-grain bread;
Dijon mustard;
8 slices of bacon;
2 tomatoes;
cheese that melts well, for example, Gruyere - 250 grams.

First, preheat the oven on the grill function. Toast the slices of bread on both sides under the grill. Then brush one side with mustard, top with bacon, a slice of tomato, and a heap of shredded cheese, and bake the sandwiches for another 3 minutes.

With herring and melted cheese

If the combination of herring and processed cheese seems strange to you, then you have never tried such sandwiches. But believe me, they are definitely worth cooking. This option is perfect for the festive table, especially as an appetizer for vodka.

Take:

8 slices of black bread;
1 salted herring;
80 grams of processed cheese;
2 pickled cucumbers;
green onions for decoration.

First you need to cut the herring.

Gut it, cut off the head and tail, remove the fins with a sharp knife, remove the skin. Then divide the carcass into halves, removing the backbone, pull out all the bones and cut the finished fillet into pieces.

A beautiful serving will turn out if you cut the bread into triangles. Toast it in a toaster and spread with cheese. You can pre-squeeze a clove of garlic into the cheese.
Put a piece of fish and a slice of cucumber on top of the spicy mass.
Sprinkle finely chopped green onions over sandwiches for garnish.

Sandwiches with bell peppers and mushrooms

This recipe is suitable for vegetarians and just for lovers of fragrant vegetable snacks. For sandwiches, take a loaf or baguette, 300 grams of mushrooms, 1 bell pepper, 1 onion, a little parsley and vegetable oil.

Cut vegetables, mushrooms and herbs, fry in vegetable oil.
Dry the slices of bread in the oven, put on them vegetable mix and hold in the oven for a couple more minutes so that the bread is saturated with juice and the aroma of vegetables.

Cooking with sprats in the oven

A classic recipe from childhood, so popular at our feasts. Prepare these flavorful sandwiches in an updated, fresh take.

To do this, take:

1 can of sprats;
half a loaf;
3 tablespoons mayonnaise;
tomato;
50 grams of cheese;
lettuce leaves for serving.

Let's collect a well-known snack:

First, cut the loaf into slices and cut each of them into 2 halves.
Lubricate each piece with mayonnaise, put one fish on top of it.
Cut the tomato into plates, divide each into halves and lay them on the sides of the fish - you get a butterfly, which the little guests of the holiday will really like.
Grate the cheese on a fine grater and sprinkle sandwiches on it.
Bake them in the oven for 10 minutes. Serve with lettuce leaves on a dish, and a baked appetizer on top.

Festive appetizer with cod liver

Another fish product that is ideal for holiday sandwiches. Fatty, tender liver with a bright taste - an excellent basis for a sandwich.

In addition to the liver, take:

1 baguette;
1 fresh cucumber;
butter with a fat content of 80% or more for greasing bread.

In this recipe, the tenderness of the liver will be set off by the fresh crunchiness of the cucumber. To prepare, cut the bread into manageable pieces, brush each with just a little oil, and place a slice of cucumber and a piece of liver on top. We recommend decorating the sandwich with a sprig of parsley and a small amount of red caviar.

With sardines, tomatoes and hard cheese

Another option is using canned fish. This time we use delicious sardines. In addition to a can of sardines, prepare a baguette or a loaf, a tomato, 80 grams of cheese, 2 tablespoons of mayonnaise and dried garlic.

Mash the fish with a fork, removing the bones from it. Rub the cheese on a grater.
Mix fish with cheese and mayonnaise, add a little garlic.
Cut the tomato into slices and lay the slices on dried or toasted slices of bread.
Put a spoonful of fish salad on top of the tomato - the sandwiches are ready.

You can also cook a hot version: put a tomato on a slice of bread, mashed fish and a little mayonnaise on top, sprinkle everything with garlic and distribute a “cap” of grated cheese. Bake the sandwiches for about 7 minutes to melt the cheese.

Appetizer with chicken fillet

This option for serving sandwiches is very festive and very satisfying, because the recipe uses chicken breast.

In snacks for the festive table, you can use boiled or baked breast, but if you are not sure that you can cook juicy meat, then it is better to take smoked.

In addition, smoked meats go well with pickled cucumbers, fresh tomatoes, cheese - in general, with ingredients that often accompany sandwiches.

For our recipe, take:

1 boiled breast;
half a loaf;
1 fresh cucumber;
1 leek;
half a glass of mayonnaise.

Cut the breast, cucumber and onion into thin strips. From the leek, we need only the white part. Spread the slices of bread with mayonnaise and put the chicken and vegetable strips on them. If the chicken turned out to be dry, spread it with a little mayonnaise as well.

Sandwiches for children's birthday

Burgers and sandwiches are the perfect appetizer for a kid's party. All children love them, they are easy to prepare and can be eaten directly with your hands.

However, in order to attract children's attention, sandwiches must be not only tasty, but also bright, interestingly assembled.

In the shape of a ladybug

One such recipe is children's birthday sandwiches that look like ladybugs.

To assemble them, take:

1 white soft loaf;
100 grams of high-quality butter;
200 grams of cherry tomatoes;
8 black olives;
6 lettuce leaves;
100 grams of hard cheese;
a few sprigs of dill.

You can also take a little garlic and spices to taste, but you can do without them.

First, grate the cheese on a fine grater. Cut cherry tomatoes into halves, olives into quarters. Half of the tomato will represent the wings of the lady's box, and the olive will represent her head.
Mix butter with cheese. By the way, you can replace the butter with cream or cottage cheese.
Toast slices of bread in a toaster or dry in the oven.
Lubricate the bread with cheese mass, and sprinkle with finely chopped dill around the edges - it will look like grass.
Put the tomato and olive on top of the cheese mass. From the remaining olives, cut small squares or circles with a thin knife and “plant” them on top of the tomato - these will be the spots on the wings.
From the cheese mass, draw eyes on the olives to complete the resemblance to a ladybug.

Children's snack "Mouse fuss"

For one sandwich you will need:

a piece of bread;
10 grams of butter;
2 slices of cheese;
1 quail egg;
half boiled carrots;
sprig of parsley;
clove sticks.

To prepare a birthday, simply multiply the number of products by the number of guests so that everyone gets such a fun sandwich.

To begin, butter the bread and cover it with one slice of cheese. It is better to take cheese, which is sold already cut into wide thin plates - it is more convenient to make such a sandwich from it.
From the second piece, cut holes with any cap or special molds. It is better if the holes are of different sizes - this is an imitation of cheese with holes. Lay a piece of cheese with holes on top of the whole.
Boil the quail egg and peel it. Cut out two thin semicircles from carrots - these will be the ears of the mice.
From parsley sprigs (without leaves), cut out small ponytails and antennae. Stick them in the egg.
Make two small incisions on the head to insert carrot "ears" into them. Mouse eyes can be made from carnation branches.
Put the mouse on a cheese sandwich, decorate it with a sprig of parsley.

Sandwiches in the form of spongebob and patrick

To embody these cartoon characters on a plate, you will need:

2 rectangular slices of bread;
4 slices of doctor's sausage;
2 slices of cheese;
boiled egg;
a small piece of boiled beets;
a teaspoon of ketchup;
a few olives, olives, a couple of green onion shoots and a few green peas for decoration.

Let's start assembling the sandwich:

From the sausage with a thin sharp knife, first cut out an elongated triangle - this will be Patrick's body. Also cut out two of his legs and two arms. For SpongeBob, cut out the legs in the shorts.
Give a slice of cheese a square shape - this is SpongeBob's head. Also cut out Patrick's shorts from the cheese.
First lay Patrick on the bread - a sausage triangle, below - cheese shorts and legs with sausage arms.
Place a cheese square on the second piece of bread, and sausage legs under it. Cut the legs and arms of SpongeBob out of cheese.
It's time to make the faces of the characters - for the eyes, cut out circles from the egg white. Pupils and eyebrows can be made from pieces of olives, and mouths from green onions. Cut SpongeBob's teeth out of the egg as well.
From olives and eggs, make the rest of the elements: shoes, clothing details. With ketchup, use a toothpick to draw Bob's tie and patterns on Patrick's shorts.

Cooking Nyusha from Smeshariki from sausage

Cheerful round and pink Nyusha from Smeshariki will perfectly turn out from a large mug of boiled sausage. In addition to it, for a sandwich, take a square slice of white bread, a slice of cheese, a tomato, a couple of olives, a boiled egg and a little chives. You can use butter or soft cheese to grease the bread.

So, Nyusha's body will turn out from a piece of sausage. From the second circle, cut out the legs with arms in the form of small strips.
Put a circle of sausage on bread spread with butter or cheese, lay your legs below, and your hands on your body. Also cut out a small circle for the patch from the sausage.
Build eyes from egg white. Pigtail and bangs, as well as the mouth and hooves, cut out of the tomato.
From a piece of cheese you need to cut a heart and put it on Nyusha's side. Make cilia from chives, pupils and nostrils from pieces of olives.

Perky Nyusha is ready!
Grate the cheese on a fine grater, mix with a small amount of garlic and mayonnaise, spread this mass on a piece of bread.
At a slice of sausage, cut a triangle and send the remaining piece to the bread.
Make the eyes from a Mozzarella ball cut in half.
From the sausage, cut thin strips for the tuft. Make frowning eyebrows and pupils out of sun-dried tomato The Angry Bird Sandwich is ready.

The main thing is to use rectangular slices of bread and products that can be cut into thin plates. So, the screen and keyboard can be cut from a piece of hard or processed cheese, boiled or smoked sausage, and even from salted fish. Phone buttons can be made from peas, corn grains, slices of bell pepper, cut from cucumber or olives. You can also make an antenna out of a cucumber or green onion feather.
Fruit and nut appetizer
For such a sweet sandwich you will need:
white loaf;
any berry or fruit jam;
banana;
pear;
peach;
any nuts, such as hazelnuts.

Spread the loaf with jam, cut the fruit into thin slices and lay overlapping on the sandwich. Sprinkle fruit on top with crushed nuts.
Magic bread with decorative powder
This sweet sandwich is perfect for children's day birthdays in the theme of magic and fairies. Festive mood will give him edible confetti or confectionery powder.
For sandwiches, take:
White bread;
chocolate paste, for example, "Nutella";
confectionery powder.

For sandwiches, cut the crust off the slices of bread. You can cut out the crumb using cookie cutters. Spread the bread with chocolate paste and sprinkle with confectionery powder.
Mini pizza on white bread
This is a variant of a hot sandwich, which tastes more like pizza, since all the products in it are cut into cubes, and not, as we are used to in a sandwich, with plates.
To prepare such a pizza, take:
100 grams of boiled and smoked sausage;
1 tomato;
150 grams of cheese;
100 grams of mayonnaise;
300 grams of white bread or loaf.

Sausage and tomato should be cut into cubes, cheese - grated. Mix all ingredients with mayonnaise. Put the mass on slices of bread and bake in the oven for 15 minutes at 180 degrees. Optionally, you can add other products to the mixture: smoked chicken or meat, onions, garlic, ketchup or pickled cucumbers.
The variety of options for sandwiches on the festive table is simply immense. Experiment, combine different products and surprise your guests.

Children have a sincere love for sandwiches. Therefore, it is not necessary to beg them to eat for a long time. Creative decor only adds points to them. We offer to arrange a small master class on making children's sandwiches for birthdays and other family holidays.

let's live in peace

Touching mouse sandwiches conquer the hearts of little gourmets at first sight. Hard boil 2 eggs, peel and cut off a small part from the bottom - we get 2 stable bases. From a thin slice of boiled sausage, cut out the ears with cookie cutters. From another slice of sausage along the very edge, cut off a thin strip-curl, which will serve as a tail. We insert these elements into the slots on the protein. We make eyes and a nose from clove buds, and a mustache from dill stalks. It remains to seat the mice on toast with slices of ham or cheese. This tailed couple will never go unnoticed. Other vegetables and spices can be used as creative material for creating ponytails, eyes and ears!

Speckled airborne assault

"Ladybugs" is a real hit of snacks for a children's party. We cut off a thick circle from the baguette, grease with cream cheese and put a slice of ham. Crackers are also suitable as a base, and tender pate can be used for bonding. For this recipe, a strong oblong tomato is more suitable, which we will cut in half, you can also use cherry tomatoes. We make a deep cut in each half, creating the appearance of wings, and place a slice of cheese between them. We draw white dots on the tomato with mayonnaise. From olives we cut out the head and paws of a ladybug. By the same principle, we collect the rest of her friends. We decorate children's sandwiches with parsley leaves and beautifully seat them on a platter with lettuce leaves.

Oh, I'll ride with the wind!

Boys (and some girls) will appreciate the sandwich machine. Cut a small oblong rye bun lengthwise into two parts. In the upper half we cut a wide through hole for future passengers. Lubricate the lower half with butter, put slices of sausage, cheese, cover everything with lettuce. Next, we connect both halves and make wheels. To do this, we pierce the bottom of the sandwich with skewers through the front and back. We put thick circles of cucumber on their tips. The passengers of this car will be a couple of cute little sausages, with which we will draw funny faces with ketchup, or a boiled egg in a hat!

Creepy but cute birds

sandwiches angry birds- a win-win option for a children's holiday. Cut the round bun crosswise into two parts and brush with butter. We cut the circle of sausage slightly from the bottom in a semicircle and put it on bread, cut out a forelock from the remnants. The eyes will be mozzarella balls and pieces of olives. Be sure to make scowling eyebrows. A small slice of yellow cheese will serve as a beak. We make another representative of the birds by replacing the circle of sausage with a large triangle of cheese. Only the beak in this case will be cut from sweet pepper, and the forelock from olives. Another way: try using a glass to cut out two round bases from bread, cut a corner from one of them. Place a piece of ham between the bases, and vegetables will be the decor for the eyes, beak and tufts: cucumbers, olives, carrots and sweet red peppers. Serve this "fun" duo on a platter surrounded by fresh greens.

Praise for owl wisdom

Festive for children may well be dessert. We offer to cook it in the form of an owl. Lubricate a slice of loaf with chocolate paste. We'll also need a handful of crescent-shaped cereal for kids. We make eyes out of them, complementing with blueberries, currants, cherries or other berries. Then we collect plumage from crescents, laying it out in a triangle in the center of the toast. Along the edges we place wings from semicircular slices of fruit. You can take an apple, pear or peach. The beak is cut from a piece of a red or green apple with a peel. The perfect meal is ready!

Sandwiches in the form of animals, cartoon characters, such as Nyusha the pig, Pin the penguin or SpongeBob, are a good move on the menu of children's holidays and picnics. More original ideas, as well as recipes with step by step description and photos look on the website "Eat at Home!". Share your creative ideas in the comments.