Cowberry juice recipe. Drink cranberry juice and close the sick leave! How to cook fruit drink from frozen lingonberries

When choosing healthy and tasty preparations for the winter, you should pay attention to lingonberry juice. The berries themselves have a sweet and sour taste, but when combined with the right ingredients, they become a real delicacy.

At the same time, the benefits of fruits are undeniable. After all, berries are rich in vitamins: A, C, E, PP, group B, organic acids and minerals.

Thanks to this, lingonberry drinks have a tonic, diuretic, antimicrobial and tonic effect on the body. And even a novice hostess can prepare a fruit drink from lingonberries, following step by step recipes below.

A simple recipe for fruit drink from ripe berries

It is very easy to prepare juice according to this recipe. Cooking time will be 10 minutes.

Ingredients:

Berries - 500 g
Water - 3 l
Honey - 1 tbsp.

Drink preparation algorithm:

Rinse the berries first by dipping in warm water for 5 minutes, then rinsing with cold water. Put the lingonberries on a sieve, sort and dry.
Rub the berries through a sieve, squeezing out the juice. You can squeeze the juice with a juicer.

Attention! Squeeze juice only in glass or ceramic containers.

Add berry pulp to the water. Boil liquid.
Remove the boiling juice from the stove, cool slightly and strain through cheesecloth.
Add freshly squeezed lingonberry juice, honey to a warm drink. Stir the juice with a wooden or ceramic spoon.

The fortified drink is ready.

Morse without boiling

Another option on how to cook the most useful lingonberry juice is sure to appeal to everyone, since lingonberries in the recipe do not lend themselves to additional heat treatment and boiling. Drink saves everything beneficial features berries.

Ingredients:

Water - 3 l
Berries - 600 g
Sugar - 200 g.

The procedure is as follows:

Prepare a sterile glass container for the preparation.
Rinse the berries and dry them on paper towels.
Pour lingonberries into a jar, filling up to half the volume.
Pour the fruits with purified boiled water at room temperature. Add sweeteners to taste. Stir the juice with a wooden spoon.
Leave the drink in the refrigerator for 2-3 days.

Attention! As the fruit drink is consumed, you can add water to the jar.

You can store fruit drinks even when room temperature, in the cellar, pantry or refrigerator compartment.

Lingonberry-cranberry drink

You can dilute the taste of lingonberry juice by adding cranberries. The fruits have a sweet and sour taste, go well with each other and saturate the drink with useful properties.

Components:

Lingonberries - 0.3 kg
Cranberries - 0.2 kg
Water - 3 l
Sugar - 300 g.

The preparation of the drink is as follows:

Prepare sorted, washed and dried cranberries and lingonberries. Rub the fruit through a sieve to obtain berry juice.
Remove the resulting juice from the refrigerator. Pour the pomace of the berries into a saucepan.
Add water and sugar to the container.
Bring the liquid to a boil, and immediately remove the pan from the heat.
Cool the juice to room temperature. Strain the drink through cheesecloth and mix with berry juice.
Stir the juice and serve.

Frozen berry drink

You can use not only fresh berries, but also frozen ones in the lingonberry juice recipe. Such fruit drink is easy to prepare even in winter, armed with berry preparations. The drink perfectly quenches thirst and helps to overcome viral diseases.

Ingredients:

Frozen berries - 500 g
Water - 3 l
Honey - 1 tbsp.

The procedure for preparing the drink is as follows:

Frozen berries immediately grind with a blender to a mushy state.
Prepare warm boiled water, pour the berry mass.
Infuse the drink and strain through cheesecloth (pass through a sieve).

Attention! During heat treatment, berries lose most of their useful properties, and honey turns into a carcinogen. Therefore, in order to preserve the usefulness of the drink, it is not advisable to boil lingonberry juice.

Serve warm.

You can complement the taste of the drink by adding a few mint leaves, citrus zest, clove buds or a spoonful of cinnamon.

Cowberry and beetroot drink

A rich, tasty and fragrant drink will turn out if you combine lingonberries with beetroot juice.

Components:

Beets - 1 kg
Berries - 1 kg
Honey - 1 tbsp
Water - 3 liters.

The drink preparation algorithm is as follows:

Squeeze juice from washed berries in any convenient way.

Attention! You can also get juice from frozen lingonberries.

Pour the berry cake into a saucepan, pour a liter of water.
Boil the liquid for 2 minutes. Strain the cooled drink.
Rinse beets well under running water, peel. Grate the root crop.
Combine the resulting beet mass with a liter of water. Boil for 2-3 minutes over low heat.
Cool beetroot water and strain through a sieve.
Mix beetroot and berry juice in a saucepan. Set the dishes on the fire. Bring the drink to a boil by pouring granulated sugar.

Cool the fruit drink and serve to the dessert table.

Berry juice for the winter

Having prepared lingonberry juice for the winter, you can enjoy the most healthy drink in cold weather. And how to cook cranberry juice quickly, simply and easily will tell next recipe.

Ingredients:

Berries - 1.5 kg
Sugar - 1.2 kg
Water - 2 l
Mint - 3 leaves
Lemon - 1 pc.

The algorithm of actions is as follows:

Prepare the berries in the same way as the previous recipes.
Pour a glass of warm boiled water into the blender bowl and add lingonberries.
Using a sieve, strain the berry mass, pour the juice into a glass container.
Pour berry pomace with water, add mint.
Boil the berry-mint mass for 5 minutes. Cool slightly and pass through several layers of gauze.
Boil the filtered drink, adding granulated sugar and lemon juice. Stir the mass until the sugar is completely dissolved.
Pour the drink into sterilized jars, roll up. Cool the juice by turning the jars upside down.
Store the workpiece in a cool dark place at a temperature of +5 to +20 degrees. The humidity in the storage room should not exceed 70-80%.

Cowberry juice is rightfully considered the most fragrant, tasty and healthy drink. It perfectly quenches thirst and helps to strengthen the immune system. But in order to fully experience all the healing properties, it must be properly prepared. In this regard, many people have the question of how to cook lingonberry juice. It's actually quite simple to do this.

This drink is good for people of all ages. It helps to cope with many problems:

Normalizes blood pressure.
It has a diaphoretic and antipyretic effect. Because of this, it can be successfully used to treat colds.
Increases appetite.
Regulates the digestive system.
Helps solve sleep problems. Increases resistance to stress.

Cowberry juice is recommended for pregnant women suffering from iron deficiency anemia. The drink will help to fill the lack of trace elements, as well as strengthen the immune system. In addition, it will help to cope with cough and sore throat. But pregnant women should remember that it is impossible to drink this drink in large quantities, as this can provoke an increase in the tone of the uterus.

traditional recipe

In order to prepare a drink with a classic taste and aroma, it is best to use traditional recipe. The main thing is to prepare the necessary ingredients:

0.5 kilogram of berries;
3 liters of pure water;
sugar to taste.

Such a fruit drink can be cooked from frozen or fresh lingonberries.

First of all, the fruits should be thoroughly washed. Place them in a deep bowl and cover with water. Remove any specks that float to the surface. Drain the cranberries in a colander and rinse again.
Rub the cranberries through a sieve. If you want to simplify your task, you can use a juicer. Since lingonberries contain acids, you should not use metal utensils in the cooking process. This can lead to oxidative reactions.
Boil water in a small saucepan. Cool it down and add the fruit pulp. Bring the mixture to a boil. Immediately after this, remove the pan from the heat. It is impossible to boil juice, as this destroys vitamins.
After the broth has cooled, it will need to be filtered with gauze folded several times. Mix the liquid thus obtained with lingonberry juice. You can add some sugar.

Using this recipe, it is easy to prepare a delicious and healthy lingonberry juice. If you want to keep it for several days, then pour the drink into a glass jar and put it in the refrigerator.

With cinnamon and vanilla

This recipe will allow you to cook cranberry juice, which has a unique taste and aroma. It will become a real highlight at any party. Prepare the following components:

0.5 kilograms of lingonberries;
3 liters of water;
lemon;
cinnamon stick;
some vanilla and sugar.

Mash thoroughly washed berries with a pusher. Pour the resulting mass with water. Wait until it boils and remove from heat. Get the zest from half a lemon and add it to your drink. Send cinnamon and vanilla there. Move all components well. Take the juice off the fire and strain it. You can add some honey or sugar.

With mint

Using this recipe, you can cook a refreshing lingonberry juice, which will be especially popular in the hot season. It will need the following components:

0.5 kilogram of berries;
3 liters of clean drinking water;
30 small fresh mint leaves;
a little sugar.

Pour lingonberries with clean water and rinse thoroughly from debris and leaves. After that, rinse the berries again in running water and dry.

Put the berries in a saucepan, sprinkle with sugar and add mint. Mix all ingredients well.

Boil water. Pour in the berry mixture. Insist covered in a warm place for at least six hours. You can wrap the container with a warm blanket. After that, it remains only to strain the fruit drink with the help of gauze folded in several layers. This drink must be stored in the refrigerator.

with apples

This recipe will allow you to prepare a vitamin drink from lingonberries, which will appeal to both adults and children. It will need the following components:

2 cups of lingonberries;
5 tablespoons of sugar;
several small apples;
2.5 liters of water;
a tablespoon of dried mint leaves.

Cut apples into small slices. Mix them with mint and three tablespoons of sugar. Pour in water and bring to a boil.

Puree cranberries with a blender. Add the resulting gruel to the pan with apple compote. Mix thoroughly. Strain the resulting fruit drink through several layers of gauze. This drink should be consumed chilled.

lingonberry blueberry

If you want to make a drink with a rich unusual taste, then it is best to use the following recipe with blueberries. It needs:

300 grams of cranberries;
300 grams of blueberries;
4 tablespoons of sugar;
6 glasses of water;
lemon.

Clean the berries from debris and rinse thoroughly in running water. Leave them for a while in a colander so that the glass is all the excess moisture. Using a masher, mash the berries to a puree. Leave it for a couple of hours. Then squeeze out the juice.

Heat water in a saucepan and add sugar to it. After it is completely dissolved, add the berry juice and the zest of half a lemon. Send some lemon juice there. This mixture should be boiled for about five minutes. Such a drink can be consumed immediately or poured into jars, corked with lids and sent for storage.

Cowberry juice - incredibly tasty and healthy drink. By choosing the right recipe, you can make it quickly and easily enough.

photo: depositphotos.com/lisaaMC, AndreySt, Roxiller

Frozen lingonberry juice can be prepared in a variety of ways. I have selected 4 of the most suitable for you - it's more interesting when you choose from several recipes, and not follow one. By the way, I really like experimenting with vitamin drinks, adding some components, removing others and enjoying a new taste every time. When you learn how to cook lingonberry juice from frozen berries, you can do the same: follow your imagination, changing small details in already mastered recipes.

Frozen lingonberry drink with mint

Ingredients:

3 liters of water;
1 cup of sugar;
a few sprigs of mint to taste.

Cooking:

Weigh and measure the berry, sugar, water. Remove lingonberries from the freezer in advance, defrost at room temperature, rinse and put in the bowl of a food processor or blender. You can not defrost berries in the microwave or boiling water - they will lose most of the vitamins and useful trace elements.

Whip the berries into a homogeneous gruel. Place the lingonberry puree in a saucepan with a thick bottom, in which the drink will be brewed. Pour lingonberry puree with water at room temperature, stir well and put on medium heat. Bring frozen lingonberry juice to a boil and let simmer for 1 minute. Pour granulated sugar into a hot drink. Stir the contents until the sugar is completely dissolved. Add a few sprigs of fresh mint, let stand covered. Strain the cooled fruit drink through a sieve and pour into glassware.

Cowberry juice with honey

Ingredients:

2 cups frozen lingonberries;
2 liters of water;
honey to taste.

Cooking:

I like to go without sugar, so my drinks are often sweetened by honey. And for fruit drinks without sugar, I recommend taking more berries and less water. Then the honey sweetness will be felt brighter.

I will not write much - do everything that is described in the previous recipe, just do not add sugar. And put honey when the drink cools under the lid to a temperature of about 45-50 degrees. 1 tablespoon will be enough. Put honey in a saucepan with fruit drink and berries, stir until dissolved, strain through a sieve and place in a glass bowl to cool at room temperature, then put in the refrigerator.

Spicy fruit drink from frozen cranberries with lemon

Ingredients:

2 cups frozen lingonberries;
2 liters of water;
3 circles of lemon;
1 star anise;
1 clove;
1 cinnamon stick;
sugar to taste.

Cooking:

This drink has an unusual aroma thanks to spices, and lemon combined with lingonberries gives a magical taste and a sea of vitamin C.

By the way, find out in the cold season.

Defrost the berries, chop them with a blender, cover with water and bring to a boil in a non-stick saucepan. Add star anise, cinnamon stick and cloves. Boil for 1-2 minutes, add sugar, stir until dissolved. Wash and peel the lemon, cut off a few circles, remove the seeds from them. Place the lemon pulp in a saucepan with juice. Steep covered for 1 hour, then strain and let cool at room temperature.

Fruit drink from frozen lingonberries and garden berries

Ingredients:

1 glass of frozen cranberries;
2 cups any mixture of frozen garden berries;
2 liters of water;
sugar to taste;
orange zest optional.

Cooking:

In addition to lingonberries, I add any berries that I find in the freezer to the fruit drink from assorted berries: currants, strawberries, barberries and even dogwood. You can choose your berry bouquet: defrost it and prepare fruit drink as described in previous recipes.

Remove from heat, add sugar and orange zest if desired. Let stand covered for an hour or more. Strain from the pomace and zest, pour the finished drink into a glass dish, cool completely and refrigerate.

You can share your recipes for fruit drinks from frozen lingonberries in the comments.

Nature itself gives mankind the necessary minerals, vitamins and microelements in the form of various gifts - fruits, berries, vegetables and dairy products. But it is not enough to know what each of the ingredients contains - you need to be able to cook it correctly so that it does not lose its beneficial qualities. Lingonberry is one of the most useful berries. It contains substances that help fight cancer, actively raise immunity and lower body temperature.

Not a single modern drug can compare with the effect of lingonberries on the body, whether it is a powder or a tablet. It is worth eating a berry not only during an illness, but also as a preventive measure - in some periods the body requires outside help and it can be provided, preparing a drink from lingonberries.

It is worth noting that doctors recommend lingonberry juice for use by pregnant women. Iron-deficiency anemia- one of the diseases that accompany a girl expecting a baby. But it is the drink that can help the body with the missing substances, strengthen the immune system and even stabilize the presence of the "hormone of joy" - endorphin. In addition to the above beneficial effects on the body, lingonberry drink can help to cope with pressure drops, prevent diarrhea and constipation, and protect against edema. But before you include a drink from the berry in your daily diet, you should consult a doctor who is pregnant.

There are also contraindications to eating - some types of diseases gastrointestinal tract(gastritis, ulcer). The fact is that lingonberries can increase the acid-base balance and cause some discomfort.

Preparing a healthy lingonberry drink called "mors" is quite simple, but you should know all the subtleties of this process.

Fruit drink recipes

The recipe for lingonberry juice

Berries - half a kilogram
Water - about three liters
Sugar - to taste

In this recipe, it is worth taking lingonberries not frozen, but fresh. You need to squeeze the juice out of it, and put all the pomace remaining after this process in a separate pan in which the fruit drink will be cooked. Water is also poured there - as much as you want to get the finished product in the end. It is worth noting that the saturation of the finished fruit drink can be adjusted by the number of berries for the same amount of water.

Add sugar to a saucepan with water and pomace and put on fire - you should boil the berries and only then remove from the stove. As soon as the resulting liquid has cooled thoroughly, it must be filtered, add lingonberry juice and mix. Healthy and tasty drink is ready!

Recipe for fruit drink from cranberries and lingonberries

To prepare this drink, you will need not only lingonberries, but also cranberries.

Cranberries - 200 grams
Lingonberries - 300 grams
Sugar - to taste
Drinking water - 3 liters

Lingonberries and cranberries need to be whipped in a blender or rubbed through a sieve. The juice obtained as a result of this process must be put in the refrigerator for a while, and then the pomace of the berries should be used.

The cake is placed in a saucepan, adding water and sugar. As soon as the resulting mass boils - remove from heat and let cool. After that it is worth strain fruit juice to remove excess pulp. As soon as the fruit drink has completely cooled down, you need to add the juice from the refrigerator to it and mix.

Frozen lingonberry and mint juice recipe

Those who do not grow lingonberries in their region and there is no way to buy fresh berries can also prepare a tasty and invigorating drink. The prescription requires frozen borovka. Morse ingredients are simple:

Lingonberries - about 300 grams
Sugar - to taste
Water - one and a half liters
Mint (fresh or frozen) - 2 sprigs

First you need to measure all the necessary components of the future drink. Frozen berries and mint are best taken out of the freezer ahead of time and allowed to thaw a little. We grind the lingonberries into puree using any suitable kitchen equipment, and then put the resulting puree into a saucepan with a fairly thick bottom.

You need to add water to the lingonberry gruel and leave to boil over medium heat. It is not necessary that the juice boil for too long - this way it will waste all the useful substances. Next, turn off the heat and add sugar, stir until it is completely dissolved.

Even hot drink is better put mint to add flavor to the finished dish. If desired, the finished fruit drink can be filtered through a sieve from the pulp, but this is just a matter of taste. It is worth noting that lingonberry juice or fruit drink should be poured only into a glass or ceramic container, in which it will be for a long time. Metal products can directly react with the juice.

Recipe for fruit drink from berries and beets

One simple, but very effective and tasty ingredient can diversify the traditional recipe for making fruit drinks - beet. She will be able to color the finished drink in a bright red color, and will also give her share of useful substances already ready meal. The ingredients are simple:

Beets - about two hundred grams
Sugar - two tablespoons
Lingonberries - three hundred grams
Water - about three liters

Cowberry berries need to be rubbed through a sieve or beat until smooth with a food processor. Grate the beets on a fine grater and mix with berries, and send the resulting mass to a saucepan in order to pour water and put to a boil. The recipe shows that it is not necessary to cook the beets for further cooking. As soon as the liquid begins to boil, the drink must be removed from the heat and strained, adding sugar to taste. Bright and healthy fruit drink from an unusual combination of products is ready!

It is known that all vitamins and medicines are “provided” to us by nature for free. One of these pantries of all needed by the body elements contained in the berries called "lingonberries". What are the benefits of red round berries? Lingonberries help people prone to cancer, effectively fight infections, and have antipyretic properties. True, there are contraindications - it is better not to use lingonberries for those who suffer from gastritis, colitis and other diseases of the stomach. Berries can increase acidity and exacerbate the disease.

The same properties as lingonberries have lingonberry juice. This drink is easy and very quick to prepare, but it turns out to be an order of magnitude tastier than store-bought sodas. Plus, it should be noted that lingonberry juice is incredibly useful for children and adults.

Cowberry juice - preparation of food and dishes

For three liters of fruit drink, you will need approximately 500-600 grams of berries. Before you start brewing the drink, it is recommended to thoroughly wash the lingonberries, especially if they do not grow in your area. First, dip the berries for 5-6 minutes in warm water, and then rinse in cool water.

Rub clean berries through a sieve, squeezing out the juice. Important point: Squeeze juice exclusively into ceramic or glassware, not metal. Cowberry juice has a high acidity and will immediately enter into a chemical reaction with the metal.

We will brew a drink from pomace of berries, and add the juice to the finished fruit drink.

In addition to lingonberries, prepare other fruits and berries that you want to add to the drink, spices, three liters of clean mineral water, sugar to taste.

Cowberry juice recipes:

Recipe 1: Cowberry juice

Cowberry juice is very easy to prepare. In time, the preparation of the drink will not take you more than ten minutes.

Required Ingredients:

Cowberry 500 grams
Sugar to taste
Water for fruit drink 3 liters

Cooking method:

Squeeze the juice from the berries of lingonberries, put the pomace in a pan for fruit drink.
Pour water into the container where the pomace of the berries is located, put sugar there to taste, stir well with a spoon. Put the pot on the fire.
As soon as the juice boils, remove the pan from the stove. As soon as the drink cools down a little, strain it, add lingonberry juice to the fruit drink, mix well.

Recipe 2: Cowberry juice with cranberries

Lingonberries and cranberries go great together. These berries not only have useful qualities, but also sweet and sour taste, which will be transferred to the fruit drink.

Required Ingredients:

Cranberries 200 grams
Cowberry 300 grams
Sugar to taste
Water for fruit drink 3 liters

Cooking method:

Rub the cranberries and lingonberries through a sieve. Put the juice in the refrigerator, and put the pomace of the berries in a saucepan.
Pour in the same water, add sugar and put on fire. Bring to a boil, and immediately remove the pan from the stove.
As soon as the lingonberry juice has cooled, strain it through cheesecloth, add berry juice to the drink, mix.

Recipe 3: Cowberry juice with mint

If you want to add a spicy taste to our usual drink, add a little peppermint to the lingonberry juice.

Required Ingredients:

Cowberry 500 grams
Fresh peppermint
Sugar to taste

Cooking method:

Rub lingonberries through a sieve. Put the pomace in a saucepan where you will cook fruit drinks, and put the juice for a while in a cold place.
Pour water there, add sugar, and washed mint leaves, put on fire. Bring to a boil, and immediately remove the pan from the stove.
As soon as the lingonberry juice cools down, it must be filtered through gauze, add lingonberry juice to the drink and mix.

Recipe 4: Cowberry juice from frozen berries

It is very likely that you will not be able to get fresh lingonberries. In this case, to cook lingonberry juice, you can purchase assorted frozen berries. As a rule, such mixtures include lingonberries, cranberries, currants, cherries. Morse cooked from such frozen berries will turn out to be very tasty and just as healthy as from fresh ones.

Required Ingredients:

Frozen cranberries (or assorted) - 500 grams
Purified water for fruit drink 3 liters
Sugar to taste

Cooking method:

Defrost berries naturally. Pass them through a meat grinder or chop them with a blender, turning them into berry puree. Add sugar to the berries, mix.
Dip the berry mixture into the pot in which you will brew the drink. Pour purified water there, put on fire. Bring to a boil and cook for about five minutes.
Remove fruit drink from the stove, strain it through cheesecloth, cool.

Recipe 5: Cowberry juice with beets

A very tasty drink that combines the beneficial properties of beets and lingonberries.

Required Ingredients:

Lingonberry 300 ml
Beets 200 grams
Purified water for fruit drink 3 liters
Sugar to taste

Cooking method:

Rub the lingonberries through a sieve, put the juice in the refrigerator for now, and put the pomace in a saucepan.
Pour the pomace with water, add sugar.
Wash the beets, peel and rub on a coarse grater, also add to the pan.
Put the pan with the contents on the fire, wait until the water boils, remove the pan from the stove. As soon as the fruit drink has cooled, strain the beetroot mixture and mix with lingonberry juice. Cowberry juice with beets is ready!

Store the finished lingonberry juice exclusively in the refrigerator. But do not use it for more than two days after being cooked.
Why should lingonberry juice be removed from the fire as soon as it boils? So that it does not lose its usefulness and valuable properties. Many vitamins do not withstand heat treatment.
Should I add sugar to the juice? Cowberry juice without sugar will have a specific taste that children may not like. For a healthier drink, use honey instead of sugar. But remember that honey loses its qualities in boiling water, so add it to a chilled drink.